Burnt Cape Cafe — Restaurant in Raleigh

Stayed in Raleigh last night (8/19/19) and had dinner here. It was good, even though the service was a little slow. Went back for breakfast this morning around 9:40 am and even though the sign said open not a single soul came out to serve us. We definitely weren't quiet, as I dropped my bag on the floor. We didn't think anyone was in there so after 10 minutes we left. As we were going out the door, I looked in the kitchen door window and noticed a man leaning on the counter. Ignoring your customers is sure a good way to...

They put a good deal of care and effort - and some obvious talent - into the meals. We had cod with herbs and their excellent mashed potato (the secret is the use of smoked paprika I believe) and mooseburger. Delicious, moist, and with a tangy bbq-like sauce - not at all gamey. The resto closes up at 9pm - so please don't show up past 8:15pm as there is a good chance you won't be seated since the timing will be too tight. (Summer...

I highly recommend this place to anyone visiting the area. We had breakfast with homemade fishcakes and moose sausage that the owner Ted and his family hunted. The food was delicious and Ted answered all questions about life in northern Newfoundland.

He also offers guided tours of the Burnt Cape Ecological Reserve. We didn't have time to take him up on that, but I'm sure it would be a great experience for anyone who can make...