The Pizza Place — Restaurant in South Frontenac

Three strikes and you’re out, ever since new people have taken over almost all the times that I’ve gone my order has been messed up, either from toppings, not the right order, to even dough not being cooked enough, that is the one problem that I keep experiencing here. The pizza dough should be fully cooked even in your crust, although I’ve gotten pizza multiple times undercooked, you can make people sick from this and the staff at this place need to have proper training on how to make a simple pizza. I will never be going to this location again because you have messed up more than three times and don’t feel like being sick after paying almost $30 for a pizza. Either close up shop or get some people who actually know how to make pizza in your location. Hopefully nobody else gets sick and hopefully nobody gets sick at the rooster shack That’s now affiliated with the pizza place. I’ll show you one slice of pizza that I’ll have to cook in my own oven after paying 30+ dollars, I should not have to cook anything if I’m...

I've stopped here now twice for a slice while working.

Compared to other options in the area, this is the preferred pizza stop in my opinion.

As I've come to learn, this place too, practices this odd eastern Ontario tradition and places all toppings under the cheese, so that's something to expect.

The sauce is quite enjoyable, though I say that as someone who does enjoy a sweeter sauce on pizza. As someone who's worked at a real Italian pizzeria, I couldnt quite tell if this was an actual in house pizza sauce, but it's tasty none the less.

The cheese and distribution has been more than satisfactory in the two occasions I've had the pizza.

I'm not a huge crust person but the crust is light and fluffy yet holds its structure. My dog enjoyed most of it.

Both times I was greeted by friendly employees and have zero complaints about service.

Overall, I will continue to support this local pizza joint. Wish I...

I have had the pleasure of buying pizza here for many years. My favorite thing (other than the delicious pizza, and yes, it IS delicious!) is that the owner not only works hard, but he also values his family life.

I don't know him personally, but I know through conversation he has been under some pressure to open longer and on Sundays like the local competition. I am pleased when I see a small business that sees value in the home-work life balance, which we all need to do more of...BRAVO!

This has earned my respect, and thus all of my pizza business for years, and I highly recommend you support them for the same. Great pizza made by great people making great decisions.

Simple.

(Oh and they have a great deal on 2 slices and drink during the day!...