Green Mango — Restaurant in St. John's

Cleanliness: 9.5/10

Accessible facility- Yes ✅♿️

Variety in Menu- 10/10

Taste:

Special Pad Thai- 8.5/10 ( I only wish the Special Pad Thai was more spicier, that is honestly my personal preference. 😬🌶 Having said that, this dish is one of their bestsellers according to staff. 9 out of 10 people would probably enjoy this dish just how it is without adding anything extra, given that you are generally comfortable eating spicy food)

Calamari- 9.5/ 10 Calamari was really really good. It was crispy and the exterior coating was packed with flavours. When I ordered, I thought the sauce that comes with the Calamari would be Thai Sweet Chilli sauce, but the sauce tasted more like plum sauce. So again the sauce is mostly sweet. If you prefer having Calamari without any sauce, you will have no issues.

Interior: Super Aesthetic and instagram friendly! 📸

Self Service Kiosk- Yes ✅

Portion Size- I would say that the quantity / portion size is pretty decent. It could be easily shared amongst two people.

Service- Service was pretty quick. Food was served within 5-7 minutes.

Customer Service- Staff were very friendly and recommended me to try to the Calamari as an appetizer and I was not disappointed! The owner is very humble and hospitable. Owner gives you recommendation for different dishes depending on your taste preference.

Price- (7.5/10) Although their portion size is generous, the dishes are a bit on the pricy side. The Calamari was 13.99 and the Special Pad Thai was 19.99.

Overall my experience was good and I’ll be back to try more dishes. 🥘🍲🍝🫔🌯🍛🍣🥟🍤🍚 Highly...

I couldn't wait to try. I'm dying for a real Thai resto to open in this town! In the meantime - Green Mango is quite good for fast-food/ takeout-style Thai.

We tried 3 different dishes - a pad thai, a red curry, and spring rolls. It was all fresh and the red curry especially was very tasty. I added bean sprouts to the pad thai at home. They have lots of beef on the menu, even in the 'special' pad thai, which we found unusual. Would just go with shrimp/chicken next time. But if you like beef, it was very tender, especially stewed in the red curry. The spring rolls were just ok.

Overall, these were flavourfull dishes and far more authentic than the other two places in town that serve Thai food. (Mall and GingerGrass.)

The fact that they also serve sushi/Japanese food is odd. I always think it's better to focus on one unique cuisine and just make it amazing. And there are already lots of Japanese/sushi places in town!

The counter service was friendly and the food was ready quickly. Will def go back for the red curry and pad thai (without beef) and to try a couple...

From a southeast asian view their mango salad is better than any other restaurants who offer the same menu. It’s fresh and crunchy and refreshing. The cashew nut makes it a lil awkward for me as traditionally I’m used on having it with crunchy crushed peanut. But it still compliment the taste. We ordered beef with sweet basil and rice. It’s a lil bit salty for us but if you eat it with rice, it will tone down the saltiness. The beef taste is still intact. We also ordered the special padthai, I can say it’s so so. Not really that authentic taste of a padthai that you can taste the tamarind sauce and the lime. Correct me if I’m wrong, but crunchy peanut should not to be sauté together with the padthai, it should be added on top of the dish after cooking. But over all experience and ambiance is great. Better than other restaurants in St. John’s...