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Bàcaro — Restaurant in West Bay

Name
Bàcaro
Description
Nearby attractions
Nearby restaurants
Morgan's Seafood Restaurant
Cayman Islands
Nearby hotels
Kimpton Seafire Resort + Spa
60 Tanager Way, Grand Cayman KY1-1303, Cayman Islands
Hotel Indigo Grand Cayman by IHG
Seven Mile Beach, 32 Seafire Way, KY1-1301, Cayman Islands
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Keywords
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Bàcaro things to do, attractions, restaurants, events info and trip planning
Bàcaro
Cayman IslandsWest BayBàcaro

Basic Info

Bàcaro

9J4F+GC West Bay, Cayman Islands Grand Cayman KY1, 9006, Cayman Islands
4.7(326)$$$$
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Ratings & Description

Info

attractions: , restaurants: Morgan's Seafood Restaurant
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Phone
+1 345-749-4800
Website
bacaro.ky

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Reviews

Things to do nearby

World x BACI Meetup Grand Cayman - December 2025
World x BACI Meetup Grand Cayman - December 2025
Mon, Dec 8 • 10:00 PM
Palm Heights, Seven Mile Beach Grand Cayman KY1, 747 W Bay Rd, 1110, Cayman Islands
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Nearby restaurants of Bàcaro

Morgan's Seafood Restaurant

Morgan's Seafood Restaurant

Morgan's Seafood Restaurant

4.6

(319)

$$$

Click for details
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Reviews of Bàcaro

4.7
(326)
avatar
1.0
1y

Average food, very high prices, friendly service. The only memory of this place was that waiter was very friendly. Brussels sprouts was the only item we liked. Very overpriced restaurant and absolutely not worth the charges. My son ordered few oysters and apparently each is $6. This is just a highway rubbery of tourists not the place to try food or have a dinner. Tiny plates with little of average food cost as much as regular dish in many other places on the island. My daughter ordered 4 large tasteless fried shrimp with few pieces of potatoes (who serves shrimp with potatoes?) and they were US $50. 4 little crackers with eggplant another large sum of US$. Waste of time and huge waste of money. There are many decent places on the island (Eats Cafe, many small places along 7 miles beach) which offer honestly made dishes and keep you safe from...

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avatar
3.0
38w

I’m not quite sure how this place boasts such a high rating, perhaps it’s the specific dishes we ordered, but overall I left this place feeling underwhelmed. The food felt average and overpriced in comparison to other restaurants we tried on the island.

3/5 deviled eggs - nothing special 2/5 Gorgonzola croqueted - the Gorgonzola flavor was overwhelming 2/5 veal meatballs - average 3/5 special risotto - cheese and buttery, not memorable 4/5 lamb ragu spaghetti - very flavorful, on the heavy side, but very tasty 4/5 veal Wellington - heavy flavors, delicious 5/5 Cornish hen - loved the sauce and the potato gratin it came with 4/5 deconstructed apple pie

I am unable to eat raw seafood at the moment, but I was desperate for some fresh salad. At the end of our meal we overheard the server saying to another table that they offer a salad off...

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avatar
4.0
47w

Had dinner with a party for midweek. The matron D was really helpful as we sat in an area with stronger than usual breeze. No problem and moving us to a different location everything worked out fine. Went to order a wine and the mat suggested another wine in the same price point. That was absolutely fabulous. The tapas style food was exceptional. We tried many different options and everybody enjoyed it very much. our favorites was the croquettes that had a rope for cheese in it that was exception. We ordered the crispy lobster. Lobster was really great and not too over battered. We ordered sweet-and-sour shrimp, which was really exception. Every other one of the tapas style was great. we are staying at the Westin hotel and I was very close and everything was perfect for a well-balanced delightful meal. Highly...

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Posts

Tom BungeTom Bunge
Had dinner with a party for midweek. The matron D was really helpful as we sat in an area with stronger than usual breeze. No problem and moving us to a different location everything worked out fine. Went to order a wine and the mat suggested another wine in the same price point. That was absolutely fabulous. The tapas style food was exceptional. We tried many different options and everybody enjoyed it very much. our favorites was the croquettes that had a rope for cheese in it that was exception. We ordered the crispy lobster. Lobster was really great and not too over battered. We ordered sweet-and-sour shrimp, which was really exception. Every other one of the tapas style was great. we are staying at the Westin hotel and I was very close and everything was perfect for a well-balanced delightful meal. Highly recommended.
Sally A.Sally A.
We made a reservation here just based on the reviews and it being dubbed one of the most romantic restaurants on the island. We went on a Monday night and it was pretty low-key. The restaurant wasn’t crowded which made it more comfortable. Being right on a dock there was a nice breeze, so it was a perfect outdoor weather experience. We ordered the tasting menu and some cocktails and we were thoroughly impressed with every single bite. What I love about this tasting menu was that it was the right size portions highlighting the creativeness of the chefs vision. Our server was absolutely amazing and he was just so engaging and conversational. This definitely checks the boxes of romance, food, amazing mystical cocktails, and some of the best service you’ll have on the island. Follow on IG: ps_onemore4theroad
Julie AllenJulie Allen
Wow! This place is something else. Nestled on the waterfront marina at the yacht club, this restaurant just about checks every box. The setting and service was exquisite and the food, well, just amazing. It’s mostly share plates and it’s recommended to get 3-4 each, there are also a small number of large plates as well as an ever changing set menu - with or without wine pairing. We opted for one large plate (shrimp) as well as small plates - our faves were duck ragu (just wow!) tuna tartare and asparagus with Parmesan foam - all great. The only one I wasn’t so keen on was the crevice but that’s a personal taste thing as I prefer my ceviche with lime - and this was in a red sauce. Overall a very special dining experience!
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Had dinner with a party for midweek. The matron D was really helpful as we sat in an area with stronger than usual breeze. No problem and moving us to a different location everything worked out fine. Went to order a wine and the mat suggested another wine in the same price point. That was absolutely fabulous. The tapas style food was exceptional. We tried many different options and everybody enjoyed it very much. our favorites was the croquettes that had a rope for cheese in it that was exception. We ordered the crispy lobster. Lobster was really great and not too over battered. We ordered sweet-and-sour shrimp, which was really exception. Every other one of the tapas style was great. we are staying at the Westin hotel and I was very close and everything was perfect for a well-balanced delightful meal. Highly recommended.
Tom Bunge

Tom Bunge

hotel
Find your stay

Affordable Hotels in West Bay

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
We made a reservation here just based on the reviews and it being dubbed one of the most romantic restaurants on the island. We went on a Monday night and it was pretty low-key. The restaurant wasn’t crowded which made it more comfortable. Being right on a dock there was a nice breeze, so it was a perfect outdoor weather experience. We ordered the tasting menu and some cocktails and we were thoroughly impressed with every single bite. What I love about this tasting menu was that it was the right size portions highlighting the creativeness of the chefs vision. Our server was absolutely amazing and he was just so engaging and conversational. This definitely checks the boxes of romance, food, amazing mystical cocktails, and some of the best service you’ll have on the island. Follow on IG: ps_onemore4theroad
Sally A.

Sally A.

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in West Bay

Find a cozy hotel nearby and make it a full experience.

Wow! This place is something else. Nestled on the waterfront marina at the yacht club, this restaurant just about checks every box. The setting and service was exquisite and the food, well, just amazing. It’s mostly share plates and it’s recommended to get 3-4 each, there are also a small number of large plates as well as an ever changing set menu - with or without wine pairing. We opted for one large plate (shrimp) as well as small plates - our faves were duck ragu (just wow!) tuna tartare and asparagus with Parmesan foam - all great. The only one I wasn’t so keen on was the crevice but that’s a personal taste thing as I prefer my ceviche with lime - and this was in a red sauce. Overall a very special dining experience!
Julie Allen

Julie Allen

See more posts
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