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Voreas Taverna — Restaurant in Oroklini

Name
Voreas Taverna
Description
Nearby attractions
Nearby restaurants
Lithos Bar & Grill
Oroklini 7040, Cyprus
Alki Sport Grill bar
Anexartisias 3, Oroklini 7040, Cyprus
Voroklini village tavernio
Antheon, Oroklini 7040, Cyprus
Corfu Tavern
XMM4+3FJ, Archiepiskopou Makariou III, Oroklini 7040, Cyprus
GYROLITHOS
Oroklini 7040, Cyprus
Nearby hotels
Antonis G Hotel Apartments Larnaca
anexartisias 17, Oroklini 7040, Cyprus
Lithos Studios
Ayias Annas AIKETERINIS, 7040, Cyprus
Oroklini hills 7
XMQ5+47R, Oroklini 7040, Cyprus
Reginas Exclusive Villas
40, Grigoriou Afxentiou, Γρηγορίου Αυξεντίου 40, Οροκλίνη, Oroklini 7040, Cyprus
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Voreas Taverna things to do, attractions, restaurants, events info and trip planning
Voreas Taverna
CyprusCyprusOrokliniVoreas Taverna

Basic Info

Voreas Taverna

Andrea Dimitriou 3, Oroklini 7040, Cyprus
4.4(444)$$$$
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Ratings & Description

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attractions: , restaurants: Lithos Bar & Grill, Alki Sport Grill bar, Voroklini village tavernio, Corfu Tavern, GYROLITHOS
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Phone
+357 24 647177

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Things to do nearby

Navigate the sights of Cape Greko
Navigate the sights of Cape Greko
Fri, Dec 12 • 8:00 AM
Larnaca, Larnaca, 6023, Cyprus
View details
From Larnaca: Troodos Mountains Food & Wine Tour
From Larnaca: Troodos Mountains Food & Wine Tour
Sat, Dec 13 • 8:00 AM
Larnaca, Larnaca, Cyprus
View details
Taste 11 top Cyprus wines at a wine cellar
Taste 11 top Cyprus wines at a wine cellar
Fri, Dec 12 • 4:00 PM
Larnaca, Larnaca, 6021, Cyprus
View details

Nearby restaurants of Voreas Taverna

Lithos Bar & Grill

Alki Sport Grill bar

Voroklini village tavernio

Corfu Tavern

GYROLITHOS

Lithos Bar & Grill

Lithos Bar & Grill

4.5

(269)

Click for details
Alki Sport Grill bar

Alki Sport Grill bar

4.7

(163)

$

Click for details
Voroklini village tavernio

Voroklini village tavernio

4.6

(134)

Click for details
Corfu Tavern

Corfu Tavern

4.0

(61)

Click for details
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Reviews of Voreas Taverna

4.4
(444)
avatar
1.0
17w

I have never been so shocked and embarrassed in a restaurant in my life.

I called ahead to check if we could order individual dishes instead of the meze — they said yes, no problem. We arrived (x2 adults, x2 children) were seated, and started placing an order to begin the night.

Before we’d even finished ordering — with the bill for just those first drinks and dishes already at €50 — the manager (owner I believe) who took the order told us we “hadn’t ordered enough” and that we should be spending at least €20 per head to “cover the cost of the live music.” This “minimum spend” was never mentioned anywhere — not on the menu, not online, and not when I phoned.

I explained my child wasn’t very hungry and that I wanted to see portion sizes before ordering more. We were planning to settle in for the evening and order as we went. He responded with a bizarre example about a table of 25 “putting them out of business” if they ordered like us. When I told him his approach was offensive, he actually said I had offended him! I mentioned that I was shocked that he was dictating how we should be eating! It’s a restaurant, I can order as I please!!

At that point, I asked for the drinks bill and left. He honestly couldn’t have been happier and thrilled we were going and couldn’t have ushered us out any quicker. We never even got to eat in fact we barely started our drinks!! Disgraceful attitude — more concerned with squeezing money out of people than making guests feel welcome. They lost far more than €20 per head that night — they lost any chance of our custom ever again! Truly felt sick to my stomach! And was genuinely shocked and perplexed at what I was hearing from this smug individual!

We left with full stomachs of pride instead of food — lesson learned for my kids: never let anyone speak to...

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avatar
2.0
50w

We came in and since it was our first time we asked if we can sit inside or outside. The waiter told us in an unfriendly way that everywhere is considered inside. So they sat us down in our table and asked us right away how many mezzes we want. We didn't know the concept so we asked to see the menu. We were 4 but since we don't want to over eat we told them we want to start with two mezzes and see how we do. They insisted that we are 4 we should order 4 mezzes. Again since we didn't know we listened to them and that was a big mistake. The amount of food they brought can easily feed 8 people. We felt really bad with all the food coming out and we couldn't eat more. The staff should be helping people order the right amount of food not trick them for buying more food. The food was good even though they ease down a bit on cheese dishes and their sallad didn't have enough olives and was very cold. They brought all the cheese and bread in the beginning and we didn't have any space for meat platters that came all in the end. The waiter wearing glasses has a lot of attitude and isn't friendly. All and all this could have been an amazing experience with helpful staff but instead it turned into an overwhelming...

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avatar
2.0
5y

The food was really good. We ordered mezze for my husband and I, and french fries for the kids. But unfortunately, this is the only positive Thing that I have to say about the place. The waiters were some of the worst waiters I have ever met and it ruined the whole experience. Right from the moment we stepped in the door we felt as if we were not welcome. It was as if they did not bother to be at work at all. There was no service at all. For example, we asked to have the children's food first, as they were getting very hungry. But we got it approx. 20 min. after our food. We actually felt so uncomfortably comfortable that we agreed to leave, but then our food came and we therefore ended up staying in hopes that it would get a little better. We are really saddened by the experience. We actually had really high expectations for the place before we arrived. It was our daughter's birthday and therefore we had spent a long time finding the perfect place for this evening. After reading so many positive reviews of the place, we therefore decided that Voreas should be the place. But it endet up being a big...

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StevenSteven
This place used to be great, but unfortunately, the experience is not the same anymore. Service has declined, prices have increased, the quality is perhaps the same, but portions have become smaller. It was overcrowded, and service was so delayed that I had to ask four times to place my order and even got up to approach the waitress. Another disappointing point is that whether you order for 2, 4, or 6 people, you almost get the same starters — which is unbelievable, considering that when I visited just a few months ago with only two of us, we received nearly the same selection. The only reason I’m giving it a 3 is because of its history. Some visitors might not notice these issues if they come on weekdays or have no past experience to compare with, but sadly, many taverns are losing their originality, quality, and quantity, and are not making an effort to be creative or add new dishes.
lucy ellislucy ellis
We arrived at 4:30pm as the restaurant opens at 4pm. This was my second visit and as per the first time the food was incredible and some of the best food I’ve had in Cyprus. However the service really wasn’t great, we felt like an inconvenience, we were the only people in there as it was soon after they opened but they made no attempt to make us feel welcome. The water bottles were just handed to us without even opening them first etc. The first time we visited they explained each dish but this time they were just plonked in front of us, we weren’t even offered any fruit/deserts at the end of the ‘Voreas special meze’. Such a shame as it was my husbands first time there and I went on and on about how he needs to go.
ToMouToMou
Mixed feelings on this popular tavern. Optes to go ala card instead of the mezze. Menu has a full mezze a small mezze and a vegetarian and a vegan mezze. Choosing a la card seens it was the Wrong decision. Got a small salad, 4 small pieces halloumi cheese (7€) small plate of mushrooms (7€) and a hummus dip and for main chicken souvlaki and a porkchop. Food was average. Chicken souvlaki was unacceptable for my taste and inedible. It was chewy seemed uncooked. We did not eat. Even if i asked if it was correct as it came to us and we did not like, there was no offer to replace or not to charge. Pork chop was ok. Best was the Halloumi cheese. Presentation was great. Price medium high There was music after 9pm
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This place used to be great, but unfortunately, the experience is not the same anymore. Service has declined, prices have increased, the quality is perhaps the same, but portions have become smaller. It was overcrowded, and service was so delayed that I had to ask four times to place my order and even got up to approach the waitress. Another disappointing point is that whether you order for 2, 4, or 6 people, you almost get the same starters — which is unbelievable, considering that when I visited just a few months ago with only two of us, we received nearly the same selection. The only reason I’m giving it a 3 is because of its history. Some visitors might not notice these issues if they come on weekdays or have no past experience to compare with, but sadly, many taverns are losing their originality, quality, and quantity, and are not making an effort to be creative or add new dishes.
Steven

Steven

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We arrived at 4:30pm as the restaurant opens at 4pm. This was my second visit and as per the first time the food was incredible and some of the best food I’ve had in Cyprus. However the service really wasn’t great, we felt like an inconvenience, we were the only people in there as it was soon after they opened but they made no attempt to make us feel welcome. The water bottles were just handed to us without even opening them first etc. The first time we visited they explained each dish but this time they were just plonked in front of us, we weren’t even offered any fruit/deserts at the end of the ‘Voreas special meze’. Such a shame as it was my husbands first time there and I went on and on about how he needs to go.
lucy ellis

lucy ellis

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Mixed feelings on this popular tavern. Optes to go ala card instead of the mezze. Menu has a full mezze a small mezze and a vegetarian and a vegan mezze. Choosing a la card seens it was the Wrong decision. Got a small salad, 4 small pieces halloumi cheese (7€) small plate of mushrooms (7€) and a hummus dip and for main chicken souvlaki and a porkchop. Food was average. Chicken souvlaki was unacceptable for my taste and inedible. It was chewy seemed uncooked. We did not eat. Even if i asked if it was correct as it came to us and we did not like, there was no offer to replace or not to charge. Pork chop was ok. Best was the Halloumi cheese. Presentation was great. Price medium high There was music after 9pm
ToMou

ToMou

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