Junk food. Kentucky Fried Chicken, pioneered by Colonel Harland Sanders, has grown to become one of the largest quick service food service systems in the world - with currently more than a billion "finger lickin' good" Kentucky Fried Chicken dinners served annually in more than 100 countries and territories. But success didn't come easily.
In 1896 Harland's father died, forcing his mother to enter the workforce to support the family. At the tender age of six, young Harlan was responsible for taking care of his younger siblings and doing much of the family's cooking. A year later he was already a master of several regional dishes. Over the course of the next 30 years, Sanders held jobs ranging from streetcar conductor to insurance salesman, but throughout it all his skill as a...
Read moreFood wasn’t disappointing, and the service was okay. For some reason the restaurant really struggles with cleanliness. No table was clean, the floor was dirty and so was the bathroom. Even the sporks I received were dirty and I had to ask for a new one. The tray was also a bit dirty. It’s almost like it’s intentional. Definitely the dirtiest KFC I’ve been to but the food was good, except the rice was kind of undercooked and had lots of oil at the bottom of the cup...
Read moreThere is public toilet in KFC! I had been to this KFC one year back, I waited to wash my hand for more than 30 minutes, it was engaged. The funny part is people just using toilet inside KFC as public toilet. Situation is same today. Finally we wore hand gloves to eat food. Now on taste and quality of food- I have tasted KFC from different cities. This is the worst ever. Not...
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