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Restaurant d'altitude Le 2800 — Restaurant in Albertville

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Restaurant d'altitude Le 2800
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Restaurant d'altitude Le 2800
FranceAuvergne-Rhône-AlpesAlbertvilleRestaurant d'altitude Le 2800

Basic Info

Restaurant d'altitude Le 2800

La Masse, 73440 LES MENUIRES, France
4.4(582)
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Phone
+33 6 11 74 58 05
Website
le2800.com

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Featured dishes

View full menu
Soupe Du Jour - $19
Velouté de Légumes d’hiver, poitrine salée, croûtons et fromage râpé
Salade Végétarienne - $25
Quinoa, carottes, amandes grillées, coriandre, pois chiches, oignons rouges, citron, fenouil
Salade Saint Marcellin
Saint Marcelin fondu sur toast, jambon sec, tomates séchées, noix et vinaigrette au miel
Salade Caesar - $25
Salade, poulet basse température, parmesan, croûtons, œuf, câpres
Saumon Confit Façon Gravlax - $22

Reviews

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Reviews of Restaurant d'altitude Le 2800

4.4
(582)
avatar
1.0
2y

Avoid this place, total disappointment. The 3 plates that we ordered were just bad. Specially the lobster was undercooked, cold and had a very fishy smell. We ordered two chocolat viennois and tasted like diluted hot water nothing like others we have had in the mountains. The truffle linguine was flavorless. The pasta was overcooked, I had to put a lot of pepper to be able to eat it. The only thing we liked was the bread with melted cheese that came with the salad. The prosciutto was uneatable. This food made us sad and uncomfortable. The view from the top of pointe de la masse is great but it’s better if you bring your own food. Also, when we arrived the hostess told us that they were busy and made us feel like we had to eat quickly even though we has a reservation. The day before we ate at chez pepe nicolas which it is a totally different experience, it was great. The 2800 is awful! I even felt angry to pay $50 per person for bad food that made us feel bad. We even told the host and he apologized but the...

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avatar
1.0
2y

Service tried to deceive us to pay more than we should, they messed up our order and as we were finishing our food, they kicked us out (some of us were bearly halfway done with their meal) not to mention that none of waiters (that we encountered) could speak English properly

(Edit: Your anwser is pathetic, you didn’t even adress any of my points. we a group and all of us were dissatisfied with things mentioned in my review. This is why there were so many opinions in such a short time. Hope we will never have to visit your...

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avatar
2.0
3y

Un service catastrophique et une patronne de mauvaise foi.

Nous avions réservé pour 12h20 par téléphone, la patronne ayant été claire sur l'importance d'être à l'heure. Nous étions donc attablés à 12h22. La commande pour les boissons a été prise à... 13h, le serveur nous ayant dit "c'est le rush en cuisine, donc on fait attendre les commandes de plats". Les boissons arrivent avec 2 erreurs et une conso manquante (sur 8) ; il faudra demander 6 fois à différents serveurs puis à la patronne pour obtenir enfin le diabolo tant attendu. 13h20 : excédés par cette attente, nous faisons nous-même une liste des plats sur une feuille de papier, remis en main propre au patron. 10 minutes plus tard, un serveur revient pour nous annoncer qu'il n'y a plus de plat du jour. Normal, ça fait 1h qu'on aurait dû commander ! 13h37 : alléluia, les plats arrivent enfin !

14h20 : Fin du repas. Nous expliquons les raisons de notre mécontentement à la patronne qui nous répond naturellement : "mais vous avez vu le cadre ? Profitez de la vue". Apparemment, quand l'eau plate est payante (7€ les 75 cl) , on peut se nourrir d'un paysage. Dommage que les trois enfants n'aient pas été sensibles à cet argument.

Note 1 : le patron, plus avenant, nous a offert les cafés, 1 bière et 1 coca.

Note 2 : les gens de la table d'à côté ont lâché l'affaire au bout de 40 minutes.

Note 3 : c'est probablement un hasard, mais les gens qui ont tapé la bise à la patronne avant de s'asseoir ont été servis en 20 minutes.

Note 4 : le Burger était très bon, mais personne n'a demandé la cuisson des steaks (donc servis bleus, même pour...

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Posts

Isabel BrIsabel Br
Avoid this place, total disappointment. The 3 plates that we ordered were just bad. Specially the lobster was undercooked, cold and had a very fishy smell. We ordered two chocolat viennois and tasted like diluted hot water nothing like others we have had in the mountains. The truffle linguine was flavorless. The pasta was overcooked, I had to put a lot of pepper to be able to eat it. The only thing we liked was the bread with melted cheese that came with the salad. The prosciutto was uneatable. This food made us sad and uncomfortable. The view from the top of pointe de la masse is great but it’s better if you bring your own food. Also, when we arrived the hostess told us that they were busy and made us feel like we had to eat quickly even though we has a reservation. The day before we ate at chez pepe nicolas which it is a totally different experience, it was great. The 2800 is awful! I even felt angry to pay $50 per person for bad food that made us feel bad. We even told the host and he apologized but the damage was done.
Rob WellsteadRob Wellstead
A shame, great location but staff are really bad. Second time here and they are just rude. We had some hot chocolates and they were just bad and the most expensive in the three valleys. I’d avoid again, loads of better options in the area. We didn’t turn up at lunch time as you can see from the attached receipt (we paid the bill at 10:33!) In my opinion this is an expensive place to stop, the staff were not polite and we will not visit again.
Graham RawlingsGraham Rawlings
What a situation and what a restaurant! Having enjoyed spectacular views from the terrace taking in the French Alps, we were treated to a splendid meal . I enjoyed the local speciality sausage - Diots in a sauce with a mushroom and pasta accompaniment. The Rum Baba sweet was followed by excellent coffee. It was an adventure to travel to 9000 feet In what is one of the world's fastest gondolas, our trip was topped by a fine lunch.
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Avoid this place, total disappointment. The 3 plates that we ordered were just bad. Specially the lobster was undercooked, cold and had a very fishy smell. We ordered two chocolat viennois and tasted like diluted hot water nothing like others we have had in the mountains. The truffle linguine was flavorless. The pasta was overcooked, I had to put a lot of pepper to be able to eat it. The only thing we liked was the bread with melted cheese that came with the salad. The prosciutto was uneatable. This food made us sad and uncomfortable. The view from the top of pointe de la masse is great but it’s better if you bring your own food. Also, when we arrived the hostess told us that they were busy and made us feel like we had to eat quickly even though we has a reservation. The day before we ate at chez pepe nicolas which it is a totally different experience, it was great. The 2800 is awful! I even felt angry to pay $50 per person for bad food that made us feel bad. We even told the host and he apologized but the damage was done.
Isabel Br

Isabel Br

hotel
Find your stay

Affordable Hotels in Albertville

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
A shame, great location but staff are really bad. Second time here and they are just rude. We had some hot chocolates and they were just bad and the most expensive in the three valleys. I’d avoid again, loads of better options in the area. We didn’t turn up at lunch time as you can see from the attached receipt (we paid the bill at 10:33!) In my opinion this is an expensive place to stop, the staff were not polite and we will not visit again.
Rob Wellstead

Rob Wellstead

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Find a cozy hotel nearby and make it a full experience.

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Find a cozy hotel nearby and make it a full experience.

What a situation and what a restaurant! Having enjoyed spectacular views from the terrace taking in the French Alps, we were treated to a splendid meal . I enjoyed the local speciality sausage - Diots in a sauce with a mushroom and pasta accompaniment. The Rum Baba sweet was followed by excellent coffee. It was an adventure to travel to 9000 feet In what is one of the world's fastest gondolas, our trip was topped by a fine lunch.
Graham Rawlings

Graham Rawlings

See more posts
See more posts