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Hôtel Restaurant Kuentz — Restaurant in Altkirch

Name
Hôtel Restaurant Kuentz
Description
No-frills rooms, plus a traditional restaurant, an outdoor pool & a collection of French artifacts.
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Gîte de la couronne
21 Rue Jean Jacques Henner, 68130 Wittersdorf, France
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Hôtel Restaurant Kuentz
FranceGrand EstAltkirchHôtel Restaurant Kuentz

Basic Info

Hôtel Restaurant Kuentz

13 Rue d'Altkirch, 68130 Wittersdorf, France
4.1(388)$$$$
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Ratings & Description

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No-frills rooms, plus a traditional restaurant, an outdoor pool & a collection of French artifacts.

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Phone
+33 3 89 40 95 01
Website
facebook.com

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Posts

Maria Grazia BergonziMaria Grazia Bergonzi
Già fatto una recensione non pubblicata.....forse perché troppo negativa? Arrivati la sera dopo molti km con la nebbia molto stanchi aveva prenotato un'amico del posto perché vicino a dove abita.....stanza freddissima ma comunque dopo un'oretta si è riscaldata....il problema è che quando mi sono infilata sotto le coperte ho sentito delle strane briciole ....non voglio immaginare di cosa e ho guardato lenzuola e piumino .....macchie di sangue credo dappertutto, sopra e sotto e così oltre lo schifo che abbiamo provato mi sono rivestita sono scesa alla reception e ho spiegato la situazione....quasi quasi erano restii a salire in camera a vedere.... Abbiamo dovuto prendere tutti i bagagli e spostarci in un'altra stanza ghiacciata alle 10 di sera e non si sono scusati e non ho avuto nessun risarcimento tanto avevamo già pagato e salato....allego foto per far vedere bene lo stato delle lenzuola....
Alexandre MitellusAlexandre Mitellus
I was here for the restaurant that evening and can only share my delight. Everyone made me feel very welcome and respected. The selection made me drip so much, I wanted to taste everything. The food was well presented and tasty. It also felt spacious and quiet.
Emilie FrontEmilie Front
Cet avis ne concerne que la partie restaurant. Au vue de tous les commentaires négatifs, nous avions peur d'y manger. Au final nous avons quand même bien fait d'y mettre les pieds. C'est tout à fait correct. Le serveur a été agréable et efficace, rien à redire de ce coté là. Les plats, certes sont sans grande inventivité mais je crois que le but de ce restaurant est avant tout de proposer des plats traditionnels alsaciens (choucroute, carpes frites, sürlawerla). Pour les végétariens, il y a deux option : le burger végé (avec pain maison) et une salade avec mozza mais il n'y pas d'option vegan.
See more posts
See more posts
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Find your stay

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Find a cozy hotel nearby and make it a full experience.

Già fatto una recensione non pubblicata.....forse perché troppo negativa? Arrivati la sera dopo molti km con la nebbia molto stanchi aveva prenotato un'amico del posto perché vicino a dove abita.....stanza freddissima ma comunque dopo un'oretta si è riscaldata....il problema è che quando mi sono infilata sotto le coperte ho sentito delle strane briciole ....non voglio immaginare di cosa e ho guardato lenzuola e piumino .....macchie di sangue credo dappertutto, sopra e sotto e così oltre lo schifo che abbiamo provato mi sono rivestita sono scesa alla reception e ho spiegato la situazione....quasi quasi erano restii a salire in camera a vedere.... Abbiamo dovuto prendere tutti i bagagli e spostarci in un'altra stanza ghiacciata alle 10 di sera e non si sono scusati e non ho avuto nessun risarcimento tanto avevamo già pagato e salato....allego foto per far vedere bene lo stato delle lenzuola....
Maria Grazia Bergonzi

Maria Grazia Bergonzi

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
I was here for the restaurant that evening and can only share my delight. Everyone made me feel very welcome and respected. The selection made me drip so much, I wanted to taste everything. The food was well presented and tasty. It also felt spacious and quiet.
Alexandre Mitellus

Alexandre Mitellus

hotel
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Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

Cet avis ne concerne que la partie restaurant. Au vue de tous les commentaires négatifs, nous avions peur d'y manger. Au final nous avons quand même bien fait d'y mettre les pieds. C'est tout à fait correct. Le serveur a été agréable et efficace, rien à redire de ce coté là. Les plats, certes sont sans grande inventivité mais je crois que le but de ce restaurant est avant tout de proposer des plats traditionnels alsaciens (choucroute, carpes frites, sürlawerla). Pour les végétariens, il y a deux option : le burger végé (avec pain maison) et une salade avec mozza mais il n'y pas d'option vegan.
Emilie Front

Emilie Front

See more posts
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Reviews of Hôtel Restaurant Kuentz

4.1
(388)
avatar
1.0
9y

Stayed here the night before we caught our flight home from Basel Airport. We were shown the room with the 4 poster bed and opted for it at 70 Euros a night. The lady on reception spoke little English but was pleasant enough and helpful, i am presuming that she is the managers wife. although not certain. My partner wanted a bath and there was no plug available, i went to reception and the lady in question she scoured several rooms in order to find one.The enamel has come off the bath and therefore not comfortable to use. The bed side lights did not work which meant having to put the main light on in the middle of the night to get to the bathroom. Decided we would go to the restaurant which looked, ok but we were taken to the balcony. The lady in question asked what we would like for dessert to which we replied we hadn't been offered starters as yet. It took 2.5 hours to get three courses of which consisted of the starter"Salad" bowl of lettuce with dressing 1/4 of a tomato, some bacon bits, and crouton bread all served with a basket of stale bread. We decided on the pork chops which was the only item on this particular menu, and were told non left, but were offered steak instead. The steak was abysmal tough and chewy accompanied by a small amount of potatoes and sliced cucumber and chopped tomato. My partner refused to pay for hers and i asked mine to be re-cooked which was bought back with more cucumber and chopped tomatoes. The black forest Gateau arrived which i was assured was the specialty of the region, dry as anything with cream that had looked as if it had been sitting out for several days my partner went for the creme Brulee which she enjoyed but a very small portion. We had told them earlier that we wanted breakfast but after the service we received at dinner we cancelled it.,the lady said i quite understand.The manager who i presume was the person who appeared in all the pictures dotted about the place didn't acknowledge us at all especially after we complained and preferred to sit on the terrace drinking with his pals leaving the lady in question to do everything. This place is awful, so much so we checked out as early as we could and decided to sit at the Airport for the best part of 4 hours before our flight home. I would not recommend this place to anyone food is awful and no one other than one...

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avatar
4.0
10y

They love colours on the walls of their houses in this part of the world. This hotel is painted bright red, the geraniums on the balcons are in full in bloom and bright purple so it looks well kept from the outside, And it was they only hotel we could find, on our way tho the German border. So we went for it.||The room was on the side of the road. It was bright, had a balcony and a fourposter bed almost as big as the room itself! I asked for a double, big bed. Well, that's what they gave us! Bathroom was still in the colourscheme of the 70th but functional enough.||||GLarge garden outside so enough outside space to sit and relax.||The road in front of the hotel is fairly busy and on the oposite side of the road is a gasstation. But during evening and night was quiet enough.||||Breakfast was not a really large buffet but more than the minimal French breakfast.||||We also eat at the restaurant. There were a couple of menus to chose from. Starter was tasty, mean course average and the bottle of Gewustraminer was good. The decor was as you sometimes see in traditional hotels. A lot of stuff, accumulated over the years, all stuffed in nooks and crannies. Lots of memorablia of french-german wars and a large as life statue of Bonaparte on the stairs. But the witch doll in the clock in the hall was really the...

   Read more
avatar
4.0
10y

They love colours on the walls of their houses in this part of the world. This hotel is painted bright red, the geraniums on the balcons are in full in bloom and bright purple so it looks well kept from the outside, And it was they only hotel we could find, on our way tho the German border. So we went for it.||The room was on the side of the road. It was bright, had a balcony and a fourposter bed almost as big as the room itself! I asked for a double, big bed. Well, that's what they gave us! Bathroom was still in the colourscheme of the 70th but functional enough.||||GLarge garden outside so enough outside space to sit and relax.||The road in front of the hotel is fairly busy and on the oposite side of the road is a gasstation. But during evening and night was quiet enough.||||Breakfast was not a really large buffet but more than the minimal French breakfast.||||We also eat at the restaurant. There were a couple of menus to chose from. Starter was tasty, mean course average and the bottle of Gewustraminer was good. The decor was as you sometimes see in traditional hotels. A lot of stuff, accumulated over the years, all stuffed in nooks and crannies. Lots of memorablia of french-german wars and a large as life statue of Bonaparte on the stairs. But the witch doll in the clock in the hall was really the...

   Read more
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