We stumbled across this restaurant by chance. It is a lovely restaurant with awesome food, we had the duck and the scampi curry which tasted great. Then we even backed up for dessert, how, I dont know, but the dessert was divine, Creme Brulee, while in France taste the authentic french cuisine. The bill was a surprise as well, reasonable for the meal we just feasted on. I would recommend this little restaurant to anybody travelling through and would even detour specifically to go there, it is that good. We are back home in Australia and still talking...
   Read moreLoved beef tartar with walnuts and blue cheese, the rest of the food was hit and miss. Went there twice, the second night we had pizza - it was...
   Read moreUn accueil toujours au top dĂ©jà ça fait plaisir ! Et cĂŽtĂ© mets, mention spĂ©cial au Tarpaccio (les amateurs de viande qui ne connaissent pas, aller goĂ»ter cette tuerie) prĂ©cĂ©dĂ© dâescagots ou de foie gras đ€€ Jâavais plus de place pour le dessert mais mĂȘme ce que je voyais passer sur les autres tables me donner envie. Merci encore pour ces belles tablĂ©es en terrasse donnant sur le jardin qui nous ont rĂ©galĂ©es et hĂąte les...
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