Second time I came here. This time, I'll post in English. I'll leave my previous review below. Nice outdoor dining area. Good food. The chef seems to enjoy and respect his craft. The woman running the table service seems to dislike her job, her life, and humanity as a whole. She should not be working in hospitality in any capacity. Unhelpful, rude, absolutely unpleasant. It's an absolute shame and does a great disservice to the food. I could elaborate, but it wouldn't be worth the effort.
In 2022 I wrote: Lekker. Mooi terras. Goede prijs-kwaliteit. Bediening wat stug maar vriendelijk
Edit: in her reply to this post, she seems to confound me with another person. We didn't even get past ordering without getting a snub, even though we tried actively to be courteous and polite....
Read moreStunning dinner, per other reviews wish I could give 6 and more stars. Entree and dessert were especially outstanding. Robust flavours, poached eggs entree bursting with umami. Wild fish (hake) plat captured the flavor of the sea in a bowl, rhubarb tart dessert was a delightful refreshing balance of texture and sweet tangy flavor. Last but not least, service was warm, one of the best we have experienced in France as an English speaking tourist. Generally, people in the south seem friendlier than Parisian...
Read moreDined outside on the patio in early July 2014 with a group of 30 from the International Wine Guild for lunch. Superb. Every detail was perfect. The mushroom dish was thee highlight of a ten-day trip thru' Italy, France and Spain. WOW! The wine parings were excellent. Service was fantastic. The cheese cart was the best we've ever seen. Must have been 30 cheeses, including those which are difficult or impossible to purchase in the USA: Epoisses, Tête de Moine, and all very fresh. Hope to visit...
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