Chez. Ti Fofo — Restaurant in Basse-Terre

Excellent lunch experience. A bit skeptical at first given that it has an amazing view and seems geared to passing tourists, but we quickly changed our mind. Despite a busy lunch service with indeed many tourists, we were warmly welcomed and seated. Menu choice extremely limited, but an indication of the freshness of the ingredients. Also, the limited menu meant we hardly waited at all for our main dishes to arrive once we finished our before-meal drinks and appetizers. The grilled fish of the day was wonderful as were the side dishes. View is indeed spectacular and atmosphere is relaxed without any pretension. Many tourists but also some locals mixed in which can be a good indication. Only one waitress (who also seemed to be the manager and maybe the owner) to serve upwards of 30 clients, plus it seemed one woman in the kitchen who, we were informed, was indeed the chef. We complimented her profusely upon leaving as the food was very fresh, tasty, and well-portioned. Overall a very pleasant lunch experience and would gladly return the next time we're in the...

Unexpected find at a nice viewpoint for Bouillante. Had the fish plate lunch which was a good size portion. It was tasty and well presented. I liked that they had so many rum punch flavors I thought that was interesting. I had the lychee and it was good but quite strong. The coco flan was also tasty. Really nice and relaxing lunch when driving the west part...

Le cadre magnifique. Mais c'est juste ça. Vous n'avez le choix que de 2 plats du jour et selon les photos des précédents avis, ce sont les mêmes depuis longtemps et les mêmes accompagnements. J'ai pris dorade grillée (pas cuit, question hygiène alimentaire, c'est dangereux pour les enfants et femmes enceintes), mon mari a pris colombo poulet (le poulet congelé?). Les accompagnements avaient l'air d'être de la veille... Si vous ne proposez pas de la bonne cuisine, baissez au moins les prix, c'est inadmissible car votre restaurant est désert !!! Il n'y a même pas de plats pour les enfants. C'est pas compliqué de couper des patates douces et pdt, ensuite les frire avec du poisson ou poulet local. Pour couronner le tout, il faut PAYER POUR ALLER AUX TOILETTES ! Non vraiment faites un effort, revoyez votre carte, vos prix, votre accueil, animez votre cave.. le cadre ne...