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Restaurant le Mahogany — Restaurant in Basse-Terre

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Restaurant le Mahogany
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Restaurant le Mahogany
FranceGuadeloupeBasse-TerreRestaurant le Mahogany

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Restaurant le Mahogany

29 Chem. de Papin, Petit-Bourg 97170, Guadeloupe
4.7(157)
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+590 690 94 39 69

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Reviews of Restaurant le Mahogany

4.7
(157)
avatar
4.0
2y

Nice restaurant with a good atmosphere. There was live music the evening we came which was super nice. The cuisine and the food are excellent, very good job by the chef. The Italian tartare was one of the best I had. Only downside was the service which was a bit lacking as we felt there was not enough waiters and waited quite long to be served upon arrival, not the fault of the waitress that was alone there as she was trying her best. Still a very good address that...

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5.0
1y

A wonderful hidden gem on the island. It’s a family run restaurant, so it has that attentiveness and familiar feel. The atmosphere is very inviting. Had the fish raquelette, which was Tuna on that day. Delicious. The bread has been put on the grill for a second, so it has that unique flavor. For main course, chicken with creamy mushroom sauce was one of the best I’ve ever had. Highly recommended. Make sure to make a reservation because...

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5.0
3y

We arrived on a Sunday night desperate for food as most restaurants are closed, and Jerome made us feel welcome and cared for by explaining everything on the menu and cooked up a slice of Parisian heaven for us. Thank you Jerome, for your humor and your divine cooking. The best we’ve had...

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CedricCedric
Nice restaurant with a good atmosphere. There was live music the evening we came which was super nice. The cuisine and the food are excellent, very good job by the chef. The Italian tartare was one of the best I had. Only downside was the service which was a bit lacking as we felt there was not enough waiters and waited quite long to be served upon arrival, not the fault of the waitress that was alone there as she was trying her best. Still a very good address that I recommend.
May EzziMay Ezzi
A wonderful hidden gem on the island. It’s a family run restaurant, so it has that attentiveness and familiar feel. The atmosphere is very inviting. Had the fish raquelette, which was Tuna on that day. Delicious. The bread has been put on the grill for a second, so it has that unique flavor. For main course, chicken with creamy mushroom sauce was one of the best I’ve ever had. Highly recommended. Make sure to make a reservation because it gets busy.
NanoushNanoush
Salut les amis, On cherchait un coin tranquille pour un dîner en amoureux loin du brouhaha du Gosier. On a trouvé notre bonheur au restaurant Le Mahogany à Prise d'Eau. Il est bien caché, et de l'extérieur, on n'imaginerait jamais ce qui se passe à l'intérieur. L'accueil était super chaleureux, et le cocktail était une vraie œuvre d'art. Les rillettes étaient divines, et l'espace cuisine ouverte ajoutait une note intime à l'ensemble. Le magret était cuit à la perfection, la viande fondante et la purée de patate douce délicieuse. Pour le dessert, la banane flambée était originale, mais un poil trop ferme. La crème brûlée, avec son petit goût caramélisé d'amandes, était savoureuse, même si elle aurait pu être un peu plus ferme. Bref, Le Mahogany est une pépite bien cachée en Guadeloupe. L'ambiance est top, les plats originaux, et on a passé une soirée mémorable. À la prochaine,
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Nice restaurant with a good atmosphere. There was live music the evening we came which was super nice. The cuisine and the food are excellent, very good job by the chef. The Italian tartare was one of the best I had. Only downside was the service which was a bit lacking as we felt there was not enough waiters and waited quite long to be served upon arrival, not the fault of the waitress that was alone there as she was trying her best. Still a very good address that I recommend.
Cedric

Cedric

hotel
Find your stay

Affordable Hotels in Basse-Terre

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
A wonderful hidden gem on the island. It’s a family run restaurant, so it has that attentiveness and familiar feel. The atmosphere is very inviting. Had the fish raquelette, which was Tuna on that day. Delicious. The bread has been put on the grill for a second, so it has that unique flavor. For main course, chicken with creamy mushroom sauce was one of the best I’ve ever had. Highly recommended. Make sure to make a reservation because it gets busy.
May Ezzi

May Ezzi

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Find a cozy hotel nearby and make it a full experience.

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Find a cozy hotel nearby and make it a full experience.

Salut les amis, On cherchait un coin tranquille pour un dîner en amoureux loin du brouhaha du Gosier. On a trouvé notre bonheur au restaurant Le Mahogany à Prise d'Eau. Il est bien caché, et de l'extérieur, on n'imaginerait jamais ce qui se passe à l'intérieur. L'accueil était super chaleureux, et le cocktail était une vraie œuvre d'art. Les rillettes étaient divines, et l'espace cuisine ouverte ajoutait une note intime à l'ensemble. Le magret était cuit à la perfection, la viande fondante et la purée de patate douce délicieuse. Pour le dessert, la banane flambée était originale, mais un poil trop ferme. La crème brûlée, avec son petit goût caramélisé d'amandes, était savoureuse, même si elle aurait pu être un peu plus ferme. Bref, Le Mahogany est une pépite bien cachée en Guadeloupe. L'ambiance est top, les plats originaux, et on a passé une soirée mémorable. À la prochaine,
Nanoush

Nanoush

See more posts
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