Its supposed to be the best apres ski on the mountain, and the show is good, but at the end of the day it felt to me like it was trying to be too cool. The thing is, the music is very generic, resulting in a slightly cheesy vibe. But it's not intentionally cheesy. For me, personally, apres ski shouldn't care about being cheesy or try be anything else. Embrace being cheesy, play DJ Otzi, play Sweet Caroline, play 99 luftballoons and Angels by Robbie Williams. Select "Cheese Mode" and go all in, all gas - no brakes. Down some jager bombs even though you hate them. Cancel that last ski run because you heard them playing Johnny Däpp. You know, proper apres ski.
But hey, that's just how I like it. Maybe I should just go to Austria!
I will add that the beer was cold and service friendly, and eveyone was having...
Read moreLa folie douce is a nice enough restaurant on the bettex side of the Megeve resort, with attentive staff and a great atmosphere, my only criticism would be that there was only 1 vegetarian option during their lunch service, a veggie lasagne which was strangely sweet and left me feeling a little unwell, which isnt ideal before heading back onto the slopes to ski. The bathrooms weren't particularly clean but weren't so bad as to being a stressful experience. For skiers - the floor is very slippy if you are wearing...
Read moreReview for la fruitière restaurant. UNE CATASTROPHE. Even 1 star is too much. We had a booking but it took us 1h20 to get a table given people from the first service never left. We couldn’t order food, we’ve been told the kitchen is “running out of food”. We had bread and fries. 45min to get the magnum we ordered. We felt very sorry for the waiters that were clearly living a nightmare. The direction should be ashamed. I never experienced that in any other folie douce, respecting your clients shouldn’t...
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