We came to the restaurant the first time and they took forever to take our orders, the waiters are just young people that doesnât care to give a good service, the food was just ok nothing extraordinary for their prices, we came another time due to the lack of options on the town and we were told that they were full and we needed to come in half hour, we came back only to be humiliated by the manager, they ignored us even with two available tables, they made us wait for 20 more minutes and nobody came to talk to us and we decided to sit in a table he throw us out in the most humiliating way, no manners and no decor to their fork of attending a restaurant, I recommend the pizza place just across the street, they are more welcoming and the...
   Read moreWell, what can I say. A little dubious as our French menu deciphering is a little rusty, but the only place open. I'm we went. Greeted by the chef outside and a lady inside, I presume Lisa. She spoke a little English and we tried our best to order in French. We were delighted by what arrived. It was delicious! Ample servings. And so nice to find lots of vegetables on the plate. Not so sure of the salad as well. A good menu on an easel which is carried around the room to the various tables, which I presume changes frequently as to match what is in stock and season. Can highly recommend Lisa's table as a place to eat. We couldn't believe the price either. âŹ110 for the four of us. Two...
   Read moreGrande dĂ©ception đ Ă deux reprise nous avo s essayer de manger Ă cette table... Et cela fut un Ă©chec, une fois le soir, nous sommes passĂ©s le midi avant notre activitĂ©s pour demander Ă rĂ©server pour le soir mĂȘme pour 21h30, le patron a dit qu'il ne prenait pas les rĂ©servations :"je ne garde pas une table qui peut rester vide !" le principe de la rĂ©servation c'est que le ceux qui rĂ©servent, viennent en Ă©tant sur d'avoir une table et d'ĂȘtre servi. Bien passĂ© cette dĂ©ception.. Le lendemain, nous venons le midi oĂč p'us exactement Ă 13h45, et la encore une fois, nous nous sommes vu refoulĂ© car le service Ă©tait fini. Le serveur (cette fois) nous a envoyĂ© en face au bar-snack, qui fait partie de la chaĂźne, oĂč eux servent non stop. Nous y avons passĂ© un trĂšs bon moment, et bien mangĂ© avec des plats tel que buchettas, hamburger maison. Le serveur attentif et bon communicant nous a tout de suite averti qu'il y avait de l'attente, car il y avait un lĂ©ger problĂšme. Je prĂ©fĂšre mille fois cette honnĂȘtetĂ© DĂ©solĂ© pour la table de Lisa nous ne...
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