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Le Diable au Cœur — Restaurant in Grenoble

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Le Diable au Cœur
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Le Diable au Cœur
FranceAuvergne-Rhône-AlpesGrenobleLe Diable au Cœur

Basic Info

Le Diable au Cœur

7 Rue des Gorges, 38860 Les Deux Alpes, France
4.4(701)$$$$
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Phone
+33 4 76 79 99 50
Website
lediableaucoeur.com

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Things to do nearby

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Posts

Nick BilaNick Bila
Welcome to "Le Diable au Coeur," the devilishly delightful mountain lodge, where the air is as tantalizing as temptation itself. Feast your eyes (and bellies) on culinary creations so sinfully good, they'll have you questioning your virtues. Our chefs whip up dishes that could coax a hermit into a conga line - pure ecstasy on a plate! And the sun terrace? Simply otherworldly. Breathtaking views that'll make your spirit soar, with a vibe so vibrant, it's like lounging in the lap of luxury - if luxury had a wicked sense of humor. This place is a journey to joy, hosted by the devil with a taste for the divine.
Jens Horslund ChristensenJens Horslund Christensen
A pleasant surprise on the top of the mountain! After visiting one bad restaurant after the other in Les 2 Alpes we found this restaurant by coinsidence. We didn't have a reservation so we had to wait for about 10 minutes. The waiters were funny and smiling. The food was delicious and the presentation was beatiful - not something you usually try wearing ski boots! I give the food a 5 star because of what one usually expect for a restaurant on the mountain (I would probably give it a 4 star if it was a restaurant in the city). Highly recommended!
Eli (Eli Mac)Eli (Eli Mac)
Ambiente molto carino, tenuto bene. Vista mozzafiato. Forse ne vale la pena solo per questo. Il cibo, a prima vista, sembra buono, nel senso che viene presentato bene, con un certo stile, ma poi in effetti non sa di molto. A casa lo cucino meglio! Con questo voglio dire che è inutile fare i sofisticati se poi si è un ristorante di fascia normale. Passiamo ai piatti: 1) Risotto: Non era nient'altro che orzo con una colata di formaggino non molto buono perché assomigliava più al latte che al formaggio, quindi con i sapori del piatto non si abbinava. (Se c'è scritto riso, dev'essere riso, altrimenti meglio scrivere orzo o, comunque avvisare il cliente) 2) Cesar Salad: Al posto dei classici pezzettoni di pollo, c'erano i nuggets del menù dei bambini.... un saporaccio! C'era, inoltre, più insalata di tutto il resto! 3) Menù bambini: Gli unici piatti gradevoli, sono stati le paste alla bolognese, del menù bambini. La pasta comunque era un po' tanto scotta.... Ai tavoli di fianco, è stato inoltre offerto il génépi. Noi abbiamo atteso, ma nulla! Niente Génépi! Forse eravamo brutti!😄 Non abbiamo chiesto perché ci sembrava brutto approfittare e mettere in imbarazzo il personale. Comunque, in generale, non lo consiglio. State in paese che mangiate meglio e risparmiate la risalita! Nella foto pubblicata si può vedere il riso, che poi non era riso, ma orzo.
See more posts
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hotel
Find your stay

Pet-friendly Hotels in Grenoble

Find a cozy hotel nearby and make it a full experience.

Welcome to "Le Diable au Coeur," the devilishly delightful mountain lodge, where the air is as tantalizing as temptation itself. Feast your eyes (and bellies) on culinary creations so sinfully good, they'll have you questioning your virtues. Our chefs whip up dishes that could coax a hermit into a conga line - pure ecstasy on a plate! And the sun terrace? Simply otherworldly. Breathtaking views that'll make your spirit soar, with a vibe so vibrant, it's like lounging in the lap of luxury - if luxury had a wicked sense of humor. This place is a journey to joy, hosted by the devil with a taste for the divine.
Nick Bila

Nick Bila

hotel
Find your stay

Affordable Hotels in Grenoble

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
A pleasant surprise on the top of the mountain! After visiting one bad restaurant after the other in Les 2 Alpes we found this restaurant by coinsidence. We didn't have a reservation so we had to wait for about 10 minutes. The waiters were funny and smiling. The food was delicious and the presentation was beatiful - not something you usually try wearing ski boots! I give the food a 5 star because of what one usually expect for a restaurant on the mountain (I would probably give it a 4 star if it was a restaurant in the city). Highly recommended!
Jens Horslund Christensen

Jens Horslund Christensen

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
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Trending Stays Worth the Hype in Grenoble

Find a cozy hotel nearby and make it a full experience.

Ambiente molto carino, tenuto bene. Vista mozzafiato. Forse ne vale la pena solo per questo. Il cibo, a prima vista, sembra buono, nel senso che viene presentato bene, con un certo stile, ma poi in effetti non sa di molto. A casa lo cucino meglio! Con questo voglio dire che è inutile fare i sofisticati se poi si è un ristorante di fascia normale. Passiamo ai piatti: 1) Risotto: Non era nient'altro che orzo con una colata di formaggino non molto buono perché assomigliava più al latte che al formaggio, quindi con i sapori del piatto non si abbinava. (Se c'è scritto riso, dev'essere riso, altrimenti meglio scrivere orzo o, comunque avvisare il cliente) 2) Cesar Salad: Al posto dei classici pezzettoni di pollo, c'erano i nuggets del menù dei bambini.... un saporaccio! C'era, inoltre, più insalata di tutto il resto! 3) Menù bambini: Gli unici piatti gradevoli, sono stati le paste alla bolognese, del menù bambini. La pasta comunque era un po' tanto scotta.... Ai tavoli di fianco, è stato inoltre offerto il génépi. Noi abbiamo atteso, ma nulla! Niente Génépi! Forse eravamo brutti!😄 Non abbiamo chiesto perché ci sembrava brutto approfittare e mettere in imbarazzo il personale. Comunque, in generale, non lo consiglio. State in paese che mangiate meglio e risparmiate la risalita! Nella foto pubblicata si può vedere il riso, che poi non era riso, ma orzo.
Eli (Eli Mac)

Eli (Eli Mac)

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Reviews of Le Diable au Cœur

4.4
(701)
avatar
5.0
1y

Welcome to "Le Diable au Coeur," the devilishly delightful mountain lodge, where the air is as tantalizing as temptation itself.

Feast your eyes (and bellies) on culinary creations so sinfully good, they'll have you questioning your virtues. Our chefs whip up dishes that could coax a hermit into a conga line - pure ecstasy on a plate!

And the sun terrace? Simply otherworldly. Breathtaking views that'll make your spirit soar, with a vibe so vibrant, it's like lounging in the lap of luxury - if luxury had a wicked sense of humor.

This place is a journey to joy, hosted by the devil with a taste...

   Read more
avatar
4.0
1y

The food is delicious, the location is amazing . We could not fault either of these . Our waitress was rude and told us we were “trop tard” to change an order from a glass of wine to a bottle . She pestered us to order quickly and we had to politely ask her to leave as we wished to study the menu . A different waiter then came over who was pleasant and polite but the experience was spoiled for us by that time . Pity , because we had very much looked forward to this special meal on the last day of our holiday Can I also suggest that gluten free bread is available for those who...

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avatar
2.0
3y

Terrible experience on Christmas day, food was great but service so terrible you get a 2. Maybe it was because we were Brits in our ski gear, it certainly seemed like we got a different attention than others around in more ways than one, the manager was circling tables but completely ignored us. My desert arrived before my partner could order (i had the fixed menu) and we even got given the bill before we asked, when we wanted to order drinks and retire to the lounge, insult after insult. Shame, we live out here, love great food but detest terrible service, will not be...

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