What an experience! Already when entering we felt that this place was special. And we were not disappointed--the food was all around amazing:
The tomatoes had so much flavor that I almost had forgotten that tomatoes could taste like this. The zucchini & green beans soup's combination of creamy, smooth texture with the crunchiness of freshly picked beans from their garden just outside the restaurant--it was something very special. And the home-made ketchup to the chicken leg & roasted potatoes single-handedly made that dish into something unique and memorable. Finally, the dessert: deconstructed plum cake with vanilla cream was such a feast both in flavors and textures that I had to order a second serving after finishing the first one.
Bravo! I...
Read moreThis was a truly wonderful experience! The restaurant offers unbelievably good food, with a strong focus on regional products and sustainability. It’s worth taking a look at the technique: they cook using solar energy. But not with panels that generate electricity — instead, with the direct heat of the sun’s rays. Incredibly clever and...
Read moreHad a great time here! Excellent food that tastes like it was just picked up from the farm, best espresso I had in years, beautiful garden outside and very friendly staff that showed us their amazing installation which allows them to use the sunlight to cook electricity-free 🥰concept of our times, I love love love supporting places...
Read more