The traditional restaurant of the area, listed in one of the first issues of the "Guide Michelin". Serving traditional French food and excellent grilled dishes. My wild shrimp scampi were very good but the vegetable portion was minimal and the mashed potatoes were watery. Monkfish was good, in a tomato sauce served in a soup bowl. The sauce killed the fine flavor of the fish. The grilled veal dish was very good. There is a 3 course menu for €34 and the special dishes are in the same range. There is a good choice of reasonably priced local wines. The main problem with this meal was the service, or no service. One of the waiters, not assigned to us, was quick and helpful. Our waiter never asked if we wanted something, opened the wine without pouring or tasting, had to be called to order dessert, cafe etc A shame to have poor service in...
Read moreThe traditional restaurant of the area, listed in one of the first issues of the "Guide Michelin". Serving traditional French food and excellent grilled dishes. My wild shrimp scampi were very good but the vegetable portion was minimal and the mashed potatoes were watery. Monkfish was good, in a tomato sauce served in a soup bowl. The sauce killed the fine flavor of the fish. The grilled veal dish was very good. There is a 3 course menu for €34 and the special dishes are in the same range. There is a good choice of reasonably priced local wines. The main problem with this meal was the service, or no service. One of the waiters, not assigned to us, was quick and helpful. Our waiter never asked if we wanted something, opened the wine without pouring or tasting, had to be called to order dessert, cafe etc A shame to have poor service in...
Read moreOur room here was small but clean and comfortable. The hotel is located on a busy traffic circle but we had a room on the back side of the hotel so were oblivious to the sounds of traffic which was great for sleeping. The downside was they charge extra to stay on this side of the hotel. I don't really agree with the policy but it was worth it in the end.||||Dinner in the restaurant was excellent. Entree, terrine, main course, dessert and 250 ml wine, all for 11 euros, wow! A lot of the cooking is done a huge wood fired grill adding to the ambience of the room and making for some very delicious lamb chops.||||The staff were very helpful and friendly. I defiinitely recommend staying at...
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