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La Récré Gourmande — Restaurant in Nontron

Name
La Récré Gourmande
Description
Nearby attractions
Nearby restaurants
Restaurant des Chouchoux
35 Rue Pierre de Mareuil, 24310 Brantôme en Périgord, France
Nearby hotels
Domaine de Brantome Holiday Rentals by Helen
24310 Brantôme en Périgord, France
Hôtel Restaurant Le Jardin des Chouchoux
37 Rue Pierre de Mareuil, 24310 Brantôme en Périgord, France
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Keywords
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La Récré Gourmande things to do, attractions, restaurants, events info and trip planning
La Récré Gourmande
FranceNouvelle-AquitaineNontronLa Récré Gourmande

Basic Info

La Récré Gourmande

Lieux dit les, Courières, 24310 Brantôme en Périgord, France
4.8(359)$$$$
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Ratings & Description

Info

attractions: , restaurants: Restaurant des Chouchoux
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Phone
+33 5 53 45 77 04
Website
facebook.com

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Featured dishes

View full menu
Profiteroles Coco
Chocolat chaud fondu, chantilly
Fondant Au Chocolat Façon Snickers
Caramel glace chouchous, éclats de chouchous
Brioche Façon Pain Perdu
Banane fraiche, caramel ou chocolat fondu, glace artisanale noisettes caramélisées, éclats de noisettes
Mille Feuille Pommes Caramélisées
Ganache chocolat blanc valrhona, cannelle
Assiette De Fromages
Trappe d'échourgnac à la noix, gouda à la truffe, tomme de brebis, fromage de chèvre et st nectaire fermier, salade

Reviews

Nearby restaurants of La Récré Gourmande

Restaurant des Chouchoux

Restaurant des Chouchoux

Restaurant des Chouchoux

4.7

(45)

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Reviews of La Récré Gourmande

4.8
(359)
avatar
5.0
4y

This restaurant is a real little gem. It's off beaten track but we'll wrth the detour. The host was excellent in presenting and explaining every item on the menu. If I could I would have eaten may way right through it all. From haute cuisine burger with creative choice of toppings to the curry fish to the steak feuilleté, we were treated to tastes beyond our expectations. The deserts were not the usual items one would find, and so delicious. We would go out of our way again to savour their culinary delights. I highly recommend this family run restaurant, and we...

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avatar
1.0
3y

Cela fait une bonne vingtaine de fois que nous venons et toujours la même carte avec des prix de plus en plus exorbitants pour ce que l’on mange ! Certes l’effiloché de bœuf est bon (une grillade quoi) mais les frites toujours immangeables (mais bien sûr c’est la faute de la pomme de terre nous dit le patron ! Ouioui), la même salade amer avec une sauce trop vinaigrée… Aucun autre choix d’accompagnement après 5 ans que nous venons !!! Le risotto est simplement un riz pilaf croquant non crémeux et les "gambas" (infames et surcuites) ressemblent plus à des crevettes et surgelées par dessus le marché (23€ le plat) Pas de choix de vin au verre, pas de choix de poisson, toujours le même foie gras et l’œuf cocotte à des prix exorbitants, la même tapenade avec ses toasts rassis et les desserts sont sans intérêts, vraiment… C’est simple la patronne ne sait pas cuisiner ! Après tant de repas, toujours aucun geste commercial (offrir un apéritif, digestif ou café) comme font d’autres restaurants après seulement 3 passages ! L’addition fait très mal puisque pas de menu. Le rapport qualité-prix n’est franchement pas cohérent. À ce prix-là (voire moins cher) et en fin gastronome on peut trouver bien mieux en Périgord Vert !! (L’escapade des sens à Thiviers 32€ entrée-plat-dessert, carte qui change tous les mois et menus midi toutes les semaines avec produits de leur potager et/ou locaux !!!) Dans ce restaurant seule la rentabilité maximum importe, aucune remise en question ou excuses devant le fait accompli, mais où est la passion de la vraie cuisine ?! Nous ne le saurons jamais. Restaurant attrape-touriste sans aucun intérêt si ce n’est le lieu très...

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avatar
5.0
6y

This was a last minute little gem we found. Although they were very busy. They managed two more for us. The welcome was warm. The atmosphere cosy and country like. With stonewalls and large open fire on in the grate. The wife was the chef, and her husband the host. They speak english and french. Their food is full of well combined flavours and textures. Its presneted well. The portions are perfect. Wine we had was a Bergerac blend . Could not recommend highly enough. Well priced. Will certianly be sharing with friends...

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Posts

Ferenc TarFerenc Tar
This restaurant is a real little gem. It's off beaten track but we'll wrth the detour. The host was excellent in presenting and explaining every item on the menu. If I could I would have eaten may way right through it all. From haute cuisine burger with creative choice of toppings to the curry fish to the steak feuilleté, we were treated to tastes beyond our expectations. The deserts were not the usual items one would find, and so delicious. We would go out of our way again to savour their culinary delights. I highly recommend this family run restaurant, and we will be back.
Penelope BatesPenelope Bates
This was a last minute little gem we found. Although they were very busy. They managed two more for us. The welcome was warm. The atmosphere cosy and country like. With stonewalls and large open fire on in the grate. The wife was the chef, and her husband the host. They speak english and french. Their food is full of well combined flavours and textures. Its presneted well. The portions are perfect. Wine we had was a Bergerac blend . Could not recommend highly enough. Well priced. Will certianly be sharing with friends and clients.
Colin MColin M
Where to start in this review… It’s is just an amazing place. The team were polite and attentive, the atmosphere was great and unpretentious and this was only topped by the food. Not only is the menu seasonal and locally sourced but such a choice. They offer a vegetarian option but also cater for lovers of foie gras or those that don’t. Very reasonably priced, can’t wait to come again. They also speak English if you need it. Par où commencer dans cette revue... C’est juste un endroit incroyable. L’équipe était polie et attentionnée, l’atmosphère était géniale et sans prétention et cela n’était surmonté que par la nourriture. Non seulement le menu est saisonnier et d’origine locale, mais c’est aussi un tel choix. Ils offrent une option végétarienne, mais s’adressent également aux amateurs de foie gras ou à ceux qui n’en ont pas. Prix très raisonnable, j’ai hâte de revenir.
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This restaurant is a real little gem. It's off beaten track but we'll wrth the detour. The host was excellent in presenting and explaining every item on the menu. If I could I would have eaten may way right through it all. From haute cuisine burger with creative choice of toppings to the curry fish to the steak feuilleté, we were treated to tastes beyond our expectations. The deserts were not the usual items one would find, and so delicious. We would go out of our way again to savour their culinary delights. I highly recommend this family run restaurant, and we will be back.
Ferenc Tar

Ferenc Tar

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
This was a last minute little gem we found. Although they were very busy. They managed two more for us. The welcome was warm. The atmosphere cosy and country like. With stonewalls and large open fire on in the grate. The wife was the chef, and her husband the host. They speak english and french. Their food is full of well combined flavours and textures. Its presneted well. The portions are perfect. Wine we had was a Bergerac blend . Could not recommend highly enough. Well priced. Will certianly be sharing with friends and clients.
Penelope Bates

Penelope Bates

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Where to start in this review… It’s is just an amazing place. The team were polite and attentive, the atmosphere was great and unpretentious and this was only topped by the food. Not only is the menu seasonal and locally sourced but such a choice. They offer a vegetarian option but also cater for lovers of foie gras or those that don’t. Very reasonably priced, can’t wait to come again. They also speak English if you need it. Par où commencer dans cette revue... C’est juste un endroit incroyable. L’équipe était polie et attentionnée, l’atmosphère était géniale et sans prétention et cela n’était surmonté que par la nourriture. Non seulement le menu est saisonnier et d’origine locale, mais c’est aussi un tel choix. Ils offrent une option végétarienne, mais s’adressent également aux amateurs de foie gras ou à ceux qui n’en ont pas. Prix très raisonnable, j’ai hâte de revenir.
Colin M

Colin M

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