Au Colombo — Restaurant in Pointe-à-Pitre

Food was great and 5 star, but that is expected in relation to the price. We would have loved champagne with the lobster, but their housebrand ranges from € 45 to €60 was not available, only the expensive brands just starting below €100. Also when serving dessert for 5 people they mentioned that the fifth order was sold out, why not telling this when we order. Also paying the bill is a challenge. After asking the staff for 3 times we went inside to pay. The restaurant works with restaurant students, which is fine but they need a bit more guidance and support from the professional staff. All in all a pleasant afternoon, with great food but horrible service and for almost € 350 for 5 persons you could have expected a much...

One of the worst restaurant experiences I have had in guadaloupe.

Had our order wrong, didn't bring us water we asked for.

Didn't bring us the right dish, afterwards we waited 30 minutes and the right dish didn't come, we left because we couldn't handle the horrible service.

We spoke perfect french to them and were very clear.

It's very hard for me to leave a bad review, bit this restaurant really deserved it.

On top of that, the food I tasted was very basic and not tasty, extremely over priced.

DO NOT GO THERE, any other restaurant, or any sandwich you'll buy from carrefour will be better.

I hope I've saved people from this restaurant by writing this review :)

Have...

Food was very good, definitely very good. Seafood was prepares in a local way, very tasty. But price is not only food, there is service and location. Service was good, but almost no waiter speaks english, no menu in english...better put a note at the entrance "French Only" 😀. Location is a bit misleading. There is a wake board spot nearby, and I was expecting the restaurant to be in the same style. Instead I found pricey one. Atmosphere was good, tables under the trees, sea on one side and......street on the other side with all the traffic passing literally 5...