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Chez Jacky — Restaurant in Quimper

Name
Chez Jacky
Description
Hot & cold fish dishes with Breton wines in a harborside venue popular for sunsets on the terrace.
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Gîte de Questélan - La Maison Bleue
2 Questelan, 29340 Riec-sur-Bélon, France
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Chez Jacky things to do, attractions, restaurants, events info and trip planning
Chez Jacky
FranceBrittanyQuimperChez Jacky

Basic Info

Chez Jacky

6 Le Bélon, 29340 Riec-sur-Bélon, France
4.5(741)$$$$
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Ratings & Description

Info

Hot & cold fish dishes with Breton wines in a harborside venue popular for sunsets on the terrace.

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Phone
+33 2 98 06 90 32
Website
chez-jacky.com

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Reviews

Things to do nearby

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Reviews of Chez Jacky

4.5
(741)
avatar
5.0
3y

Everything and beyond you would expect from a seafood restaurant. Lovely decoration, calming ambiance and breathtaking views of the estery.

The restaurant have their own oyster nets so the food is as fresh as it gets. The food is cooked really well. Really interesting combination of flavours. For example, the cod we ordered came with vanilla sauce which I thought was a rather exotic choice. Not to mention every plate that comes out looks like a painting.

We were surprised by how affordable the food is. You can get a set menu with a starter, main and pudding for only 30€. The servants were very nice and helpful, especially for French standards of service.

The only slightly odd rule is that you are not allowed to have hot food on the terrace. The terrace is reserved for cold platters only.

Overall, extremely happy with our experience. 10/10 would recommend going. Make sure you reserve the place in advance, it’s...

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avatar
5.0
2y

Chez Jacky is a wonderful memory of childhood, that I've been very happy to relive a couple of times in the last week. Despite being a 3 hour round trip from Carnac where we're staying it was a highlight of the holiday both times. We sat upstairs both times gazing down the river to the ocean beyond, it could have been bucolic, but for the cracking of crab legs, lobsters, langoustines, etc. Go for the plateau de fruits de Mer Royale. It'll be a lifelong memory and you definitely won't be able to finish it. Chez Jacky is incredibly reasonably priced. On our second visit a plate of langoustines for 24 Eur had about 30 of the delicious chaps on there. In London you'd get about 5. Well worth a huge detour, thanks to Chez Jacky for remaining as wonderful as ever. Add a bit of time to park, though, it's...

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avatar
5.0
2y

Wow! The best seafood experience I have ever had! We got the platter, which gave us the opportunity to taste everything. No regrets, it was totally worth it! Also tried the lemon meringue for dessert and it was absolutely delicious.

We were sincerely treated very well at Chez Jacky’s, the entire team working there was so kind. Even the way the management communicated with their team was a pleasure to see/hear.

Everyone leaving the restaurant had something pleasant to say about their experience as they paid their bills. Truly recommend this place and hope to return...

   Read more
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Posts

Diana MacariDiana Macari
Everything and beyond you would expect from a seafood restaurant. Lovely decoration, calming ambiance and breathtaking views of the estery. The restaurant have their own oyster nets so the food is as fresh as it gets. The food is cooked really well. Really interesting combination of flavours. For example, the cod we ordered came with vanilla sauce which I thought was a rather exotic choice. Not to mention every plate that comes out looks like a painting. We were surprised by how affordable the food is. You can get a set menu with a starter, main and pudding for only 30€. The servants were very nice and helpful, especially for French standards of service. The only slightly odd rule is that you are not allowed to have hot food on the terrace. The terrace is reserved for cold platters only. Overall, extremely happy with our experience. 10/10 would recommend going. Make sure you reserve the place in advance, it’s always very busy.
KatherineKatherine
Wow! The best seafood experience I have ever had! We got the platter, which gave us the opportunity to taste everything. No regrets, it was totally worth it! Also tried the lemon meringue for dessert and it was absolutely delicious. We were sincerely treated very well at Chez Jacky’s, the entire team working there was so kind. Even the way the management communicated with their team was a pleasure to see/hear. Everyone leaving the restaurant had something pleasant to say about their experience as they paid their bills. Truly recommend this place and hope to return one day soon.
Bjoern DrabeckBjoern Drabeck
Probably the best seafood I have ever had, very friendly staff, good value for money. Lovingly decorated restaurant, and leave some space for the desserts! Esp make sure you don’t miss out on the lemon tart! And the kids had a lovingly decorated chocolate mousse which they enjoyed a lot.
See more posts
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Everything and beyond you would expect from a seafood restaurant. Lovely decoration, calming ambiance and breathtaking views of the estery. The restaurant have their own oyster nets so the food is as fresh as it gets. The food is cooked really well. Really interesting combination of flavours. For example, the cod we ordered came with vanilla sauce which I thought was a rather exotic choice. Not to mention every plate that comes out looks like a painting. We were surprised by how affordable the food is. You can get a set menu with a starter, main and pudding for only 30€. The servants were very nice and helpful, especially for French standards of service. The only slightly odd rule is that you are not allowed to have hot food on the terrace. The terrace is reserved for cold platters only. Overall, extremely happy with our experience. 10/10 would recommend going. Make sure you reserve the place in advance, it’s always very busy.
Diana Macari

Diana Macari

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Find your stay

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Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Wow! The best seafood experience I have ever had! We got the platter, which gave us the opportunity to taste everything. No regrets, it was totally worth it! Also tried the lemon meringue for dessert and it was absolutely delicious. We were sincerely treated very well at Chez Jacky’s, the entire team working there was so kind. Even the way the management communicated with their team was a pleasure to see/hear. Everyone leaving the restaurant had something pleasant to say about their experience as they paid their bills. Truly recommend this place and hope to return one day soon.
Katherine

Katherine

hotel
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Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

Probably the best seafood I have ever had, very friendly staff, good value for money. Lovingly decorated restaurant, and leave some space for the desserts! Esp make sure you don’t miss out on the lemon tart! And the kids had a lovingly decorated chocolate mousse which they enjoyed a lot.
Bjoern Drabeck

Bjoern Drabeck

See more posts
See more posts