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So What Tremblade — Restaurant in Rochefort

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So What Tremblade
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Camping Le Mus de Loup
All. de la Ferme, 17390 La Tremblade, France
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So What Tremblade
FranceNouvelle-AquitaineRochefortSo What Tremblade

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So What Tremblade

Pnte de Mus du Loup, 17390 La Tremblade, France
4.7(164)
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Phone
+33 6 64 99 29 87
Website
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Things to do nearby

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Reviews of So What Tremblade

4.7
(164)
avatar
5.0
26w

Fantastique 👏 just off the beaten track over the bridge and turn at the roundabout, down the lane and park beside the restaurant. A lovely time was spent at So What with my family of 5. We had the Moules frites and Assitte meli-melo with fish and chips for the kids. All of our meals were delicious and so local and fresh 😋 the kids had the ice cream and were thrilled at the choice. The wine and local craft beer were splendid. A wonderful hostess with friendly staff ensured a very satisfying...

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3.0
1y

Je ne confirme pas les avis.

En fait de « restaurant », il s’agit d’une guinguette de dĂ©gustation chez un producteur d'huĂźtres et de moules.

Belle vue sur la Seudre, pour les clients situĂ©s prĂšs des fenĂȘtres de la « cabane », ce qui n’est pas le cas de ceux qui sont dans la piĂšce maçonnĂ©e.

Petit bémol : les prix sont élevés au regard des infrastructures (toilettes) et des deux piÚces de restauration.

Produits frais mais assiettes peu garnies pour le prix. Les palourdes étaient trÚs petites.

Serveur agrĂ©able, ce qui n’a pas Ă©tĂ© le cas de la femme Ă  la caisse qui n’a pas apprĂ©ciĂ© que l’on signale (trĂšs poliment) que les assiettes Ă©taient peu copieuses.

Lors de notre sĂ©jour en Charente-Maritime, l’on rencontrera Ă  nouveau ce problĂšme avec ces « bars Ă  huitres/guinguettes » ne proposent que des dĂ©gustations dans des locaux « retapĂ©s » mais pratiquent les mĂȘmes tarifs que certains restaurants de la rĂ©gion avec des services bien supĂ©rieurs.

C'est une belle idée de proposer ce type d'endroit "atypique" mais il y a abus sur le rapport...

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avatar
5.0
5y

Extrem nice Service and lovely rural Location. Take mosquito spray with you.

You eat the freshest moules and oysters and beside this the tastiest french fries the world! We had two plates with their fresh -our-of-the-ocean-variations, some bulots for appetizer and moules frites to try :-) we went home happy and with full...

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Janine HeinrichsJanine Heinrichs
Extrem nice Service and lovely rural Location. Take mosquito spray with you. You eat the freshest moules and oysters and beside this the tastiest french fries the world! We had two plates with their fresh -our-of-the-ocean-variations, some bulots for appetizer and moules frites to try :-) we went home happy and with full tummies :-))
Hannah DavisHannah Davis
‘Off the beaten path’ is an understatement for this gloriously rustic restaurant. Serving a local speciality of ‘Eclade de Mouldes’ (a must have, and you need to call to reserve in advance), fantastic oysters, amazing shellfish and local beer & wine. The staff are lovely and the deco is very coastal.
Arfon DaviesArfon Davies
Saved the best til last for our final holiday dinner. This is a great experience, both for the location and the food. The eclade was exceptional (must be ordered in advance!), as were the crevettes. Highlight of our time in the region food wise, very highly recommended.
See more posts
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Find your stay

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Find a cozy hotel nearby and make it a full experience.

Extrem nice Service and lovely rural Location. Take mosquito spray with you. You eat the freshest moules and oysters and beside this the tastiest french fries the world! We had two plates with their fresh -our-of-the-ocean-variations, some bulots for appetizer and moules frites to try :-) we went home happy and with full tummies :-))
Janine Heinrichs

Janine Heinrichs

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Find your stay

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Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
‘Off the beaten path’ is an understatement for this gloriously rustic restaurant. Serving a local speciality of ‘Eclade de Mouldes’ (a must have, and you need to call to reserve in advance), fantastic oysters, amazing shellfish and local beer & wine. The staff are lovely and the deco is very coastal.
Hannah Davis

Hannah Davis

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Find a cozy hotel nearby and make it a full experience.

Saved the best til last for our final holiday dinner. This is a great experience, both for the location and the food. The eclade was exceptional (must be ordered in advance!), as were the crevettes. Highlight of our time in the region food wise, very highly recommended.
Arfon Davies

Arfon Davies

See more posts
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