Steakhaus Marzahn — Restaurant in Berlin

Do Not Go Here – Rude, Discriminatory Service Ruined Everything!

This was by far one of the worst dining experiences I’ve ever had, and I cannot urge people enough to avoid this place. While the food itself was decent, everything was completely overshadowed by the appalling behavior of one of the waiters, an older man. His discriminatory and offensive attitude, especially toward women, was absolutely unacceptable. He blatantly ignored the women at our table, refused to address them, and shockingly, even spoke rudely about me in German, assuming I wouldn’t understand.

To make matters worse, the waiter aggressively pressured us to choose the overpriced “master cuts” instead of ordering à la carte. It was clear they were more focused on upselling us than providing a comfortable dining experience. For a place charging such exorbitant prices, the service was nothing short of disgraceful.

It’s a shame because the food was decent, but what’s the point if the experience leaves you feeling humiliated and angry? This restaurant clearly tolerates rude, discriminatory behavior from its staff, and I cannot recommend it to anyone. There are far better places to spend your money where you’ll be treated with basic respect.

Avoid this place...

I ordered a Delicious deluxe (medium) and I must say... That was the best steak I ever had.

The staff was very friendly and very guiding. Answering every question very precisely and giving great recommendations.

Before the steaks arrived we got a free plate with nachos and sour cream.

When we got the steaks I asked if I could cut one of those steaks and I was allowed to cut the steak.

The feeling was amazing the knife went through it like I was cutting air.

The steak was perfect and very tasty.

Additionaly we got fries, fried vegetables and various dips and high quality salt.

The fries were perfect aswell in combination with the garlic dip a dream.

As drink I ordered a Ginger ale. It was served in a bottle and poured into a glas with a slice of orange and ice.

The food I wasn't able to eat at that time was packed to take away.

Finally I got an espresso as aperitif for free.

In conclusion I have to say that I can only recommend eating here because of everything mentioned above great service great staff and great food.

If that is what you are looking for...

Here’s my take on the steakhouse we tried:

A group of four of us showed up and had to wait a solid 10 minutes before flagging someone down for menus. The waiter seemed more focused on running payments for other tables than noticing new guests—not the smoothest start.

We kicked things off with the tacos and tuna tartare—both were on point. Fresh, flavorful, and well-prepared. For the mains, we went all-in with the Tomahawk and Ribeye, paired with truffled mashed potatoes and broccoli. The steaks were top-tier, cooked perfectly, and the sides held their own. We also ordered a bottle of Ruinart to round things out—always a solid choice.

Here’s the kicker: the total bill came out to around 700 euros. For Marzahn? That’s a bold price point, especially considering we drove 50 minutes from Ku’damm to get there. But credit where it’s due—the quality is undeniable. I might not be making this drive every week, but for steaks and a night like this, I’d come back. Marzahn’s sitting on a...