The largest schnitzel I have ever seen!
We came later in the evening for a business dinner and the first thing I noticed was this burgundy colored façade of the restaurant that beautifully contrasted with the green wine leaves growing on the building. This made me very happy and excited for dinner!
The outside part of the restaurant is located in the yard, which is partly designed as a parking lot for guests and partially as a covered seating area. Once I opened the menu 20 different schnitzel variations popped out on me, however I was mostly intrigued by the possibility of ordering meat loaf, which I did not see in any menu for a very long time.
Before we ordered food we were offered to taste three samples of wine and then arrange to drink what we liked the most, it was very appreciated from our side. Local semi-sweet wine we picked was refreshing and delicious.
Once the food arrived, we could not believe how huge the portions were, the schnitzel could not have been finished by one person, that's how big they were! I ended up having the meatloaf with peppercorn sauce accompanied with coleslaw salad. It was absolutely delicious and I shocked myself by finishing the big portion.
The main highlight of the restaurant is the price/portion ratio, as five of us dined for around 110 EUR. Unfortunately, there is no possibility to pay by card, only in cash, but there is an ATM nearby.
Visited...
Read moreHoly schnitzel. This place was insanely good. Our friend introduced this place to us. The 1/2 size portion was big, so definitely come hungry!
I got the 1/2 size of Jagershnitzel with mushroom and with rosti potatoes. My husband got the cordon blue (full size) and our friend got the Fetzer’s Schlemmershnitzel.
The staff who work here were super welcoming and friendly. There one girl who took our order and we were surprised she spoke English, so that was helpful for us.
The portion sizes are large so you’ll have leftovers (they give you foil so you can wrap up whatever you don’t eat), so this is a plus that we didn’t have to cook lunch the next day! This place beats ANY place in wiesbaden when you think of amount of food, quality of food, and price.
They were packed on a Friday night at peak time, so reservations are advised. We were fortunate enough to get a table for 3 as a walk-in because another table was just about to open up. They ended up giving an originally reserved table to us since that other party wasn’t coming for another 20 minutes.
The only bad part about this place is that we will want to come back often!!! This will not be good for our...
Read moreReally great schnitzel. I got the schnitzel with lemon and it was beautifully seasoned and had good flavor. I even ordered a schnitzel to go, took it home and even out of the fridge the next day heated up the schnitzel was still really great. The only drawback is that you really need to make a reservation when visiting this place and they have limited opening hours. The owner of the restaurant was extremely nice and was friendly with all the people that came in to eat, but they actually had to turn some people away because they had no seating. I did call the Restaurant about 30 minutes before they opened and luckily they answered the phone and I was able to reserve the last table available, which was sort of a community bench table, but since I had a party of four, we filled it out. I also had the krautsalat (coleslaw) and the potato rösti, which were pretty good, but I don't think that they were homemade, but tasty...
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