Thalassa Restaurant — Restaurant in Aristotle Municipality

Where do I even start? The whole place is beautifully decorated and not a single spot is left uncleaned. The accompanying view of the sea, along with the nearby rental homes only add to the relaxing and cozy atmosphere of this beautiful restaurant.

Following the awe of the scenic sunset we were greeted by the friendly (and surprisingly young!) staff, who suggested us a couple of the best dishes the restaurant had to offer. We chose both of the risottos, the baby potatoes, the wine braised octopus and most notably, the cheese and spinach Kantaifi.

The quality of the food was excellent and the portions surprisingly big. The Kantaifi that the waiter suggested turned out to be quite a treat and was possibly the best dish on our table.

After our filling and delicious meal we moved on to the dessert. The waiter once again suggested one of the restaurant's specialties, the Millefeuille (Μιλφέιγ). Waiter Dima seemed to really know what was up because both of the items he suggested were on-point and both turned out to be delicious. The Millefeuille was fresh and the dish was honestly so beautiful that I barely wanted to eat it so that I wouldn't ruin it.

Every aspect of this restaurant was outstanding, if I could give 6/5 stars I would. By far the best restaurant...

Gripos Restaurant on Ammouliani Island offers a dining experience that combines breathtaking views, impeccable service, and a tantalizing menu. Nestled on St. George Beach, it provides an unparalleled seaside view of the Athos peninsula, creating an enchanting ambiance. The focus is on delivering the finest fresh fish and seafood, showcased in harmonious flavors. The recently renovated restaurant ensures a comfortable space with attention to detail. Gripos Restaurant invites you to embark on a unique taste journey, catered to the most discerning palates, with a new menu highlighting fresh aromas and textures. The warm ambiance, attentive staff, and sensory experiences add to the unforgettable evening. Gripos guarantees a dining experience that lingers in your memory, making it the ultimate destination for culinary enthusiasts...

First of all the 1.5euro per person Cover Charge, the first time in Greece... In Italy at least you have a cloth tablecloth and napkins, not a sheet of paper and paper napkins. Then the food: I ordered Shrimps Saganaki, and I got something else, maybe you should ask the cook to watch for it on YouTube... I also ordered Fried Kalamari, and I got a super small portion, without any taste. At first we received 2 tiny slices of cucumber with a knife tip of cheese on top, I asked if they were for decoration or to put on the eyes for the Spa... Very nice location and the guys serving very kind, but I don't...