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Agamemnon Pallas — Restaurant in Municipality of Argos and Mykines

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Agamemnon Pallas
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Agamemnon Pallas
GreecePeloponnese, Western Greece and the IonianMunicipality of Argos and MykinesAgamemnon Pallas

Basic Info

Agamemnon Pallas

Μυκηνών-Μοναστηρακίου, Mykines 212 00, Greece
4.1(563)
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Phone
+30 2751 076222
Website
agamemnonpalace.gr

Plan your stay

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Reviews

Things to do nearby

Nafpilo Cooking Class
Nafpilo Cooking Class
Sat, Dec 6 • 10:00 AM
211 00, Nafplion, Greece
View details
Ancient Mycenae Private Tour with Licensed Guide
Ancient Mycenae Private Tour with Licensed Guide
Fri, Dec 5 • 11:30 AM
212 00, Mykines, Greece
View details
Ancient Corinth Private Tour with Licensed Guide
Ancient Corinth Private Tour with Licensed Guide
Sat, Dec 6 • 7:30 AM
200 07, Archaia Korinthos, Greece
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Posts

Laura agataLaura agata
Terrible costumer service. If in a tourist group, you are forced to eat what they give you without you even ordering it (I'm vegetarian and had to "choose" between pork and lamb) because of what seems to be an untold convention between the tourist guides and the restaurant itself. Waitress are rude and very unprofessional, insulting us in greek when told that none of us wanted their usual "menu". Food quality is poor. You end up still hungry because of the portions. Prices are therefore too high. Absolutely NOT recommended.
Irene BenavidesIrene Benavides
Menú por 15 euros, ¿qué bien suena al principio, no? Hubiera estado genial si la comida hubiese sido algo más contundente Había dos primeros a elegir: crepes o empanada, pero la crepe tenía el tamaño de un cuscurro de pan, y la empanada no presentaba calidad. De segundo, había o bien pollo o bien cordero al horno, ambos secos y a falta de sabor... Entre esos dos platos, nos han dado un minuto de margen, nada más nos acababan de servir el primero, que ya estaba saliendo el segundo...vaya digestión se espera!!! Pensábamos que el postre iba a arreglar el día, pero para nuestra sorpresa, no Había naranjas en estado decadente... ¿Puede eso en un menú de 15 euros contarse como postre? No obstante, nada más terminar la naranja, fui a lavarme las manos. Acababa de regresar del baño, y ya estaba la mujer cobrando... No tengo comentarios para describir esta experiencia, porque me quedaría corta A ver si los próximos grupos que vengan tienen más suerte, porque lo que les espera… Como respuesta a la pregunta que me he hecho al principio, bajo mi punto de vista, no merece la pena pagar 15 euros por ese menú.
Terence KyawTerence Kyaw
Very interesting place. A bit far to get there. The cost of entry and museum is 12.00 Euro. This place can be crowded during tourist season. Be planned to be here before noon. Also, weather can be changed quickly, brings layers, hat, and sun protection.
See more posts
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hotel
Find your stay

Pet-friendly Hotels in Municipality of Argos and Mykines

Find a cozy hotel nearby and make it a full experience.

Terrible costumer service. If in a tourist group, you are forced to eat what they give you without you even ordering it (I'm vegetarian and had to "choose" between pork and lamb) because of what seems to be an untold convention between the tourist guides and the restaurant itself. Waitress are rude and very unprofessional, insulting us in greek when told that none of us wanted their usual "menu". Food quality is poor. You end up still hungry because of the portions. Prices are therefore too high. Absolutely NOT recommended.
Laura agata

Laura agata

hotel
Find your stay

Affordable Hotels in Municipality of Argos and Mykines

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Menú por 15 euros, ¿qué bien suena al principio, no? Hubiera estado genial si la comida hubiese sido algo más contundente Había dos primeros a elegir: crepes o empanada, pero la crepe tenía el tamaño de un cuscurro de pan, y la empanada no presentaba calidad. De segundo, había o bien pollo o bien cordero al horno, ambos secos y a falta de sabor... Entre esos dos platos, nos han dado un minuto de margen, nada más nos acababan de servir el primero, que ya estaba saliendo el segundo...vaya digestión se espera!!! Pensábamos que el postre iba a arreglar el día, pero para nuestra sorpresa, no Había naranjas en estado decadente... ¿Puede eso en un menú de 15 euros contarse como postre? No obstante, nada más terminar la naranja, fui a lavarme las manos. Acababa de regresar del baño, y ya estaba la mujer cobrando... No tengo comentarios para describir esta experiencia, porque me quedaría corta A ver si los próximos grupos que vengan tienen más suerte, porque lo que les espera… Como respuesta a la pregunta que me he hecho al principio, bajo mi punto de vista, no merece la pena pagar 15 euros por ese menú.
Irene Benavides

Irene Benavides

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Find a cozy hotel nearby and make it a full experience.

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Find a cozy hotel nearby and make it a full experience.

Very interesting place. A bit far to get there. The cost of entry and museum is 12.00 Euro. This place can be crowded during tourist season. Be planned to be here before noon. Also, weather can be changed quickly, brings layers, hat, and sun protection.
Terence Kyaw

Terence Kyaw

See more posts
See more posts

Reviews of Agamemnon Pallas

4.1
(563)
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3.0
2y

Similarly to other reviews, the chef here is heavy handed with the vinagre. We were with a tour group. Lunch began with grilled toast in olive oil, then artichoke hearts in a sour sauce, not recommended. Then a salad, not bad. The highlight was the grilled chicken, nicely done. The other option of lamb seemed less enjoyable. The grilled potatoes indeed have a tang (vinagre!). Cut fruits for dessert.

Wine and beer are reasonably priced for tourists but not great. Excellent service.

We went to a truck stop yesterday that had much better food so in summary not a good value as the chef and the taste of the food is...

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2.0
3y

First of all: There is no menu! They presented us the unheated food, which indicates that they just heat it up in a microwave, and the variety of food is very small. Then we got our drinks which were too expensive: 3,50 for 250mm Cola! As food i chose a Kebab which probably was heated in microwave as well as the other food my friends got. In addition it wasn't very good too exatctly as the bread we got before. Also too expensive! As a free dessert was presented a cake with a vanilla pudding in shape of a rose. It's obviius this isn't handmade and fresh. So it is with every food here! And the water...

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1.0
2y

Whoever runs the restaurant should be ashamed of what they offer. Lamb that tasted like a corpse, tomatoes stuffed with raw rice, moussaka was the worst i ever had. The worst thing was the tap water that just tasted so wrong that i can't even describe it. So it basically forced you to get some kind of drink that certainly wasn't cheap. On top of all, the personnel was rude and inattentive and the bill was unbelievably expensive, 12 euros for every single dish, so you had no actual choice. If you stumble upon their place, run away as...

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