En Ploo — Restaurant in Municipality of Tilos

Εν Πλο is everything you dream of when you think of a traditional Greek island taverna — and more. Nestled on a peaceful terrace shaded by a vine-covered pergola, the atmosphere is serene, welcoming, and full of soul. It's the kind of place where you instantly feel at home.

The warmth of the owners — Manolis, Nitsa, and Giorgios — and the friendly, attentive service from Dina and the rest of the team make every meal feel like a celebration. You’re not just eating out; you’re being hosted by friends.

The food? Simply outstanding. Everything is prepared with care, using fresh, local ingredients and traditional recipes with a personal touch. For my birthday, I had the most divine pasta with scampi, lovingly prepared — it was a dish to remember. Other must-tries include the imam (a slow-cooked eggplant dish bursting with flavor), stifado with caramelized onions, grilled fish, and the goat in a crust — Manolis' receipt, truly amazing! — which is both hearty and unforgettable.

If you're visiting Tilos, don’t miss Εν Πλο! It’s not just a restaurant — it’s a true experience of Greek island hospitality and flavor. Highly...

"En Plo" is a delightful family-owned restaurant nestled in the charming Eristos beach. From the moment you step inside, you're greeted with a warm and inviting atmosphere that perfectly complements the beachy surroundings.

The menu at En Plo boasts a delightful array of Mediterranean and Greek dishes, prepared with love and care. Whether you're a seafood enthusiast or prefer traditional Greek flavors, their menu has something for everyone. They also have a lot of vegan options, while their beef stake is a must-try.

What truly sets En Plo apart is the genuine hospitality of the family that runs it. They go the extra mile to ensure every guest feels like part of the family. Dining on their outdoor terrace overlooking Eristos Beach is a serene experience.

So, if you're seeking a memorable meal in a picturesque setting, En Plo is a hidden gem you won't want to miss. It's a place where good food, warm service, and the soothing sound of the sea come together for a truly delightful...

A traditional, welcoming, family run Greek taverna. Just a short bus ride from Livadia square. We were greeted warming and the lovely waitress helped us with our selections from the menu, which we really appreciated. We chose the dakos salad, fried cheese, stifado and mousaka. The quality of the food was amazing and plentiful. Stifao is a beautiful beef stew in a rich sauce with silver skin onions, absolutely delicious and the meat was so tender. The atmosphere in the restaurant is very relaxing and if it hadn’t been for the necessity of catching the bus, we would have stayed longer. I should mention that we are returning customers and last year I had the goat pie, which I also...