Flavours Restaurant by Manjeera sarovar premier — Restaurant in Andhra Pradesh

A Relaxing Stay at Flavours Restaurant by Manjeera Sarovar Premier

During our three-day stay at Flavours Restaurant by Manjeera Sarovar Premier, my colleague Kishore Kolluri and I had a pleasant experience overall, though there were some areas for improvement:

** Service Delays:** The service at the restaurant was notably slow, lacking proper Service Level Agreements (SLAs). There is room for improvement in streamlining and expediting service processes.

Varied Breakfast Spread: The breakfast spread offered over the three days was impressive with a wide range of options. However, service during breakfast hours was also sluggish, requiring attention to enhance the customer experience.

Room Service and Infrastructure: Room service lacked essentials like providing paper, and the room quality could be improved. Addressing these issues would significantly enhance the overall stay experience.

Distance from City: The hotel is located quite far from the city center, making it more convenient for guests with their own vehicles rather than relying on ride-hailing services like Ola and Uber.

Tranquil Environment: Despite the shortcomings, the hotel offers a peaceful atmosphere, with ample space for leisurely walks after dinner, making it an ideal spot for families to unwind.

In conclusion, while our stay at Flavours Restaurant by Manjeera Sarovar Premier was enjoyable, there is potential for enhancement in service efficiency, room amenities, and transportation accessibility. Addressing these areas would undoubtedly elevate the guest experience...

Worst Restaurant to Dine at.

If you're a Pure Vegetarian a STRICT NO to this Restaurant as both Vegetarian and Non Vegetarian dishes are placed side by side.

Ask for Satyanarayana, Restaurant Manager, he isn't available on floor.

Uma Ganapathy, General Manager, Majeera Sarovar Premier Hotel, replies with Standard Template reply to all the comments posted here which shows how "Serious " they're.

Step in if you wish to WASTE YOUR MONEY at this (UN) Hygienic (UN) Flavours Restaurant.

As a attendee to a function on Sunday at Banquet hall followed by lunch, Satyanarayana, Restaurant Manager, messed up the Menu booked in Advance, avoided showing up his face and asked the host and their guests of 50 members to have the regular Buffet organised.

Food was AWFULLY BAD and guest were utterly disappointed and the lady who hosted on behalf of newly married couple had to face the comments.

None at the so called "STAR" Hotel Manjeera Sarovor Premiere were available to listen and take action.

Uma Ganapathy, General Manager, is busy with Template replies and is NEVER available for Customers/Guests complaints.

A Sub Standard Hotel donned with Branded attire is...

Please do yourself a favour by not going to this restaurant, being womens day , I got a promo about a lavish spread buffet with a mock tail at a 15% discount,though we had previous bad experience decided to go, Again the same cost cutting buffet: ❌Started chilli chicken always has bones ❌The so called mocktail was sprite with orange peels ❌out of the ten dishes cauliflower was heroed in three of them, with worms in one! ❌mutton fry piece biryani was half cooked basmati rice with a ofal pieces in a bad gravy ❌mirchi ka Salan was just sherva ❌worst of all was the rasam!! Very bad tasting. The cooks (so called chefs) don’t take ownership, also their cost cutting attitude is displayed in very aspect of the food. Finally when I ask for the bills it comes without the promised DISCOUNT, you have to remind them to give it!!!! Our family which in the age group of 6 to 60 decided never to go back...