Bistro L'unico — Restaurant in Bengaluru

From the moment you step into Chef Sourabh Kulkarni’s culinary haven, it’s clear you’re about to experience a dining spectacle unparalleled in Bangalore. His title, ‘The Globetrot Chef’, speaks volumes about his worldly journey in the realm of gastronomy.

Hailing from Bangalore, Chef Sourabh’s fervent passion for matchless food resonates in every dish. The influences from his Swiss education and tenure in Geneva meld seamlessly, resulting in dishes that, while deeply rooted in their cultural heritage, boast a uniqueness that’s undeniably his own. The quality, flair, and ingenuity he brings to the plate are unmatched — a sentiment echoed by many who have had the privilege to dine here.

Yet, it’s more than just about unparalleled food quality. Each dish tells a story, encompassing cultures, histories, and cherished recipes he’s cultivated over the years. To dine here is to immerse oneself in Chef Sourabh’s rich tapestry of culinary love stories and adventures.

While his skills could undoubtedly shine in any culinary capital worldwide, Bangaloreans are indeed fortunate that he chose to grace our city with his presence. His restaurant doesn’t just offer a gastronomic treat but elevates Bangalore’s dining scene to global standards.

In essence, this is not merely a restaurant but a culinary landmark in Bangalore. Those seeking an unrivaled food experience with deep-rooted narratives should look no further. Chef Sourabh Kulkarni’s establishment is, without a doubt, a gem in the city’s...

L'unico means one of a kind and believe me you will definitely feel this when you enter this place ❤️ One of the best places I have ever visited in my life. International dishes made in an authentic way with fresh farm veggies! They don't preserve any food, it's made on the same day and if sold out you won't be able to order it. We went for a quick bite and had a chance to eat mango cheese cake and margarita pizza. Delicious cake and so soft.. I think you should just visit and listen to the chef who personally attends each customer and shares his knowledge and stories with great food! There are only three tables as this place is not for business and is his passion. So you need to book from Instagram page if you have a group to visit with any special requests from his excellent 18 continental dishes!! Yes you heard it. Timings - Mon-Thu till 5PM and Fri-Sun till 9PM. Time you can reconfirm.

The food you eat, 10% of your bill goes to the...

We stumbled upon this restaurant on google maps while explore what’s new in your area section. The owner is himself a culinary expert and he understands the dynamics of European food. It was nice talking to him about food. The best part is, that it’s a Vegetarian restaurant for this type of cuisine. We ordered Nachos with sour cream and Salsa, they were very flavorful, as starters. The ingredients used were very fresh. The garlic bread was fluffy and yummy. We tried three cheese and red sauce penne pasta.The portion size was more than sufficient for 1 adult and still tight on tummy. Don’t forget to try their melt in the mouth brownies. We enjoyed our accidental discovery a lot. Looking forward to try other items on the menu.

Thank you Saurabh, for an awesome...