ANNA IDLI — Restaurant in Chhattisgarh

◆ M I S L E A D I N G R E V I E W S ◆

Majority of the reviews posted in here are from Locals of Dongargarh and they are habituated to eat filth in the form of food.

●Sambar tastes very chalky and artificially thickened. ● Idlis here are poor man's Idli. Doesn't have that wholesome texture and softness. ●Sambar Vada is one hell nightmarish food here. Vada was hard and heavy. ●Their Dosa is bearable but they chose to destroy it's authenticity. They add tomato sauce to it. Why putting Authentic South Indian dish to shame ???? ● W A T C H them washing the plates, and I bet, you won't be visiting...

The taste was Very Good, I don't know why that XshayXD guy is posting a bad review. Complaining about hygiene, dude what do you expect from street food vendors in rs 25. Maybe he never ate any...

Very good and polite bheviour of the bhaiya along with its good taste in idli and sambhar dosa , must visit this place for a healthy south indian disha just at the outskirts of the...