GOAN MASALA FAMILY RESTAURANT AND BAR — Restaurant in Goa

This was my second time here in just two days and that should say it all. Had lunch at Goan Masala and it was one of the best dining experiences I’ve had in South Goa. We ordered the Chonak thali, Chicken thali, and an egg bhurji - every dish was fresh, flavorful, and well-prepared. The thalis, especially, felt authentic and generously served.

Service was excellent - quick, attentive, and genuinely welcoming. The restaurant is set in a great location with a beautiful view and the added convenience of parking, which is rare in the area. Considering the quality of food and service, the pricing felt more than reasonable, almost underpriced for the experience offered.

Overall, everything clicked - delicious food, great ambiance, friendly service, and perfect location. Definitely worth visiting if you’re around...

As I always wanted to explore local in all places, since I was in south Goa had wanted to some local restaurants. Then I got this truly hidden gem which serves authentic Goan style foods. It’s small eatery located straight opposite to lush greenfield. It’s complete rustic ambience. I had tried pomfret fish thali, crab sukka, prawns chilli masala, king fish masala fry and their Goan own drink Urak. Trust my guys the taste of local foods are always in peak and yeah it got matched. Super duper tasty with excellent service, each and every dish was very excellent. And about urak for 2 glass of drink I was out 😂 for 1 hour, it was amazing to be frank. They actually caught fresh sea fish and made it. The service and hospitality was made sure welcomed. Over all experience a must visit place definitely you will...

Just fantastic are words that come to mind, while reviewing their food and location. Situated just a couple of km from the Agonda beach (at one of the entry/exit points leading to/from the stunning Butterfly beach) is this simple, very ordinary looking eating spot. Their food though, is anything but ordinary. The place to be, to savor some of the most lip-smacking Goan seafood, managed by a very typical Goan couple, lovely, unassuming, friendly couple, who also provide recommendations based on one's preferences. Comparatively easy on the pocket too. We sampled their kingfish (surmai) & mackerel (bangda) fish thalis, prawn vindaloo, and calamari (squid) masala fry. Definitely my choice of destination for some...