Though the taste of their samosas, breadpakoras n golgappe was good but it lead to food poisoning to those who ate breadpakoras in our family. Still I went there to buy the kulchas as it's kulcha's quality is good. I just asked one of the workers working there, to give me fresh packet of kulchas. Obviously, it's common if you go to buy anything that is perishable, you will ask the shopkeeper to give a fresh one. Instead of giving it, he was least interested to sell the kulchas rather than he was interested in making fun of the words I chose to ask him. He said that "Hamare pass to baasi kulcha hota hai, taaza to nahi hota, 1 mahine purana kulcha hoga." I am not expecting any apologies but I just wanted to tell him that Customer is what because of whom every business runs. Respect your customers so do they. If you will make fun of your consumers, it's your reputation, that's on the stake. If you're customers are happy then you're business will run good. With the progress of the business, workers will be paid good ultimately workers will also be happy. I didn't not create any scene there. I was in hurry so I didn't mess with them. If anyone else would be there in the place of me, he/she could give you an instant response there. It's a request to the owner that Instead of scolding him, tell him to not do such kind of behaviour with the customers. We are customers, we are strangers to him, we are not his known one's, with whom he can make...
Read moreI visited lucky sweets and bakers last day on 12-august-20 with my friend at kurukshetra. we had chole bhatoore but after 4-5 hours of having that chole bhatoore we suffered from food poisoning. I'm Very disappointed with lucky sweets and bakers kurukshetra. In these tough days people are seeking for quality food with proper precautions but I didn't meet any kind of service at lucky sweets and bakers shop. At last I just wanna say if you want to visit then visit at...
Read moreWe have visited Two times at this shop and tasted different dishes..... Dahi bhalle was delicious, Tikki was not good (uncooked inside and burned outside) two times same issue. Sooji ke Gol Gappe (Pani Puri) the Oil used to prepare Gol Gappe is very cheap in quality and taste.... Quality and taste of products needs to be improved.... They are spending much on Branding and Packing material.... But must be worked on improvement of food...
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