Mohabbat Desi Restaurant — Restaurant in Karnataka

I had an incredible experience food order at tonight! I ordered their boneless chilled chicken, and it was absolutely amazing. The chicken was perfectly cooked—tender, juicy, and full of flavor. You can tell they use the freshest ingredients because the chicken was bursting with natural taste. It was paired with a deliciously smoky grill flavor, and the seasoning was spot-on.

For dessert, I couldn’t resist trying the Arabian pulpy grape salad. The grapes were so fresh and juicy, with just the right amount of sweetness and a subtle tartness that perfectly complemented the other ingredients. I loved the burst of flavor in every bite.

The service was impeccable, and the ambiance was cozy yet modern. This place is definitely a gem, and I’ll be coming back soon to try more of their menu!

Boneless Chilled Chicken: Overview: Boneless chilled chicken is a popular choice for those seeking a versatile and convenient meat option for cooking. This type of chicken is typically fresh, free from bones, and often sold chilled (rather than frozen), which ensures better texture and flavor. It is commonly used in a variety of cuisines, including Asian, Mediterranean, and Western dishes. Arabian Pulpy Grape: Overview: Arabian pulpy grapes, known for their vibrant flavor and juicy texture, are a premium variety of grape found in many Middle Eastern and Mediterranean regions. These grapes are often larger than typical varieties and are prized for their sweetness and fleshy pulp, which creates a delightful eating experience. alflam Chicken: Overview: Oldham chicken refers to a breed or type of chicken known for its rich, flavorful meat, often raised in specific localities or farms where natural farming practices are followed. It is often prized for its taste and texture, being a popular choice in both casual and high-end...

I have been a regular customer at Mohabbat Desi Restaurant for the past 5 years, and I have always appreciated their polite staff and good service. I used to order their Cheese Chicken Barbecue regularly, and it was one of my favorite dishes.

But today’s experience was absolutely horrible and completely unacceptable. The chicken had a strong, foul smell, and by the second bite, I felt like vomiting. It was clear that the food was stale and of very poor quality.

My biggest concern is – why can’t the chef or kitchen staff check the food quality before serving it to customers? What if children had eaten this? It could have easily caused serious food poisoning.

This one bad experience has shaken the trust and reputation of this restaurant that I have built over years. I strongly request the management to take strict action on food quality checks so that such an incident never happens again.

To fellow customers – please check your food before eating.

This kind of negligence is dangerous and should not...

The ambience of this place is good. They have open air and indoor tables. The owners of this hotel are from kerala and they are very friendly. Me and my wife had breakfast at this place and ordered parotta and some awsome mixed veg curry. I have the photo but i couldn't order it again as I don't know the name. Even the waiters told its veg kurma but its not.! :( Will visit again and find out what's the name of that particular curry dish they made and update here soon. It had vegetables like beans, carrot , corn, even spinach and paneer. Dont expect that they'll have kerala dishes. they rarely have any. I went two times and they never had appam or veg stew. They recommended me a different branch of theirs at hosur road. We visited that too. But even there you wont get much of kerala dishes like appam puttu kadala n all like Thalasheri or kairali hotels. I am still in hunt for an authentic kerala restaurant...