Sri Laxmi Vilas — Restaurant in Karnataka

Simple and rustic hotel - but very tasty food. The idlis, vadas and dosas are excellent.

The sambar is a sweetish, flavorful one with lots of herbs - quite unlike the Bangalore variety. The coconut chutney is thick, creamy and mild.

The masala dosa is crisp and glossy on the outside and soft and fluffy on the inside with a sprinkling of the classic North Karnataka spice powder.

The masala in the dosa is a simple yet brilliant potato and onion palya (subzi) exalted by the sweetness of the perfectly caramelized onions. The ambience of the hotel belies the hospitality and speed of service of the staff.

Trust in it and...

This is the restaurant I chose for breakfast while visiting the Shakambhari Devi Temple nearby. Food is standard Udupi fare, service is fast and prices are affordable. Cleanliness is bare minimum and ambiance is similar to any udupi darshini. They accept UPI payments as...

To all the tourists came here to visit Lord Banashankari and staying in Lodges, this is the best hotel for dine in. They have a great taste and I nearly visit here once a year and its always the same restaurant same taste. If you are here and reading this, don't...