CUSAT Restaurant — Restaurant in Kerala

Nestled in the heart of the lively CUSAT campus in Kalamassery, the campus restaurant is a culinary gem. Boasting an affordable and diverse menu featuring South Indian, North Indian, and Chinese cuisines, it caters to a spectrum of tastes. The inclusion of snacks and juices adds to its allure, making it a favored spot for quick, budget-friendly bites during the bustling college hours.

The restaurant exudes an energetic ambiance, especially during peak times, creating a dynamic atmosphere appreciated by the student community. The staff's efficiency contributes to an overall positive dining experience.

For those in search of a variety of culinary delights within the CUSAT campus, this restaurant is a reliable choice. It remains a popular destination for students and staff, offering a delightful dining experience at the heart of...

Yesterday, I visited the Cusat restaurant on the Cusat campus with my family. The restaurant is open to the public and offers nominal food quantities that are sufficient to fill you up. Additionally, there are plenty of parking spaces available around the restaurant. To order, you pay before receiving your food, then proceed to the respective table, hand over the bill, and wait for your food to be served at your table. We ordered Porotta, chili chicken, pepper chicken, Egg fried rice, and fresh Lime juice. The pepper chicken was not up to the expectation it was a saucy dish with an overpowering Soy Sauce. If you are looking for good quality food on a budget, this is the place to go. The pepper chicken is priced at Rs. 90-100 as was the...

I visited the restaurant in the evening and ordered Paneer Butter Masala, Garlic Chicken, and Tandoori Roti. I noticed many people ordering the Masala Dosa, and it seemed like their Masala Dosa is quite popular, so it might be a better choice next time.

The Paneer Butter Masala was good, with a rich and flavorful taste. The Garlic Chicken, however, had more of a Chinese-style preparation with a lot of sauce, which was just okay in terms of taste. The Tandoori Roti was a bit disappointing, as it seemed to contain more maida than wheat, affecting its texture and flavor. Overall, the taste was decent, but I feel the Masala Dosa might be worth...