If you want to enjoy food at outskirts in Sangli, this place is perfect for this. This place have nice garden or outside sitting arrangements. The service is fast and serving staff is OK. I guess, I have issue with the starter ,I ordered Kanda Bhaji and Alu Vadi in starter. Cooking oil plays important role in making recipes better and healthier. Changing oil regularly and using different oil for different food recipes is important to ensure taste stays intact. In this restaurant, i guess aalu wadi and kanda bhaji was fried in same oil And unfortunately the food aroma and even taste got mixed. We couldn't enjoy both preparations as the charm was completely lost just because of the oil issue. Now the food I Ordered , Plavi Special. Kaju Makhanwala. Veg Pulao. Now about the food , 1.Palvi Special :- This is hotels speciality they served in medium spicy gravy. It has all vegetables and paneer in it. The combination of all this tastes Fine nothing Exceptional. 2.Kaju Makhanwala :- This dish tastes good. It have good amount of kaju in it. The kaju majha wala has medium sweet gravy. 3.Veg Pulao :- The pulao tastes nice. The long grain rice is well cooked and tastes good. The gravy served along with pualo tastes good. Along with main course we ordered Chapati and Butter Naan which is good in texture and well baked. Overall...
Read moreWe recently visited Palvi Hotel in Sangli, and while the food was absolutely delicious, what truly stood out was the exceptional service provided by Mrs. Jayashree Patil. Her honesty, politeness, and warm demeanor made our dining experience even more enjoyable. She serves in the family section of the hotel and goes above and beyond to ensure every guest feels welcomed and well taken care of.
I highly encourage anyone who has a great time at Palvi to take a moment to appreciate Mrs. Jayashree Patils wonderful service. It is her genuine kindness and attention to detail that elevate the dining experience beyond just the food. We are definitely looking forward to...
Read morePoor Quality for Price: The quality of the food doesn’t match the high prices; the ingredients, especially the paneer, seemed substandard. Insufficient Quantity: The portions are too small for the cost, leaving us feeling like we didn’t get value for our money. Lack of Flavor Variety: Almost all the masala dishes tasted similar, with no real differences in flavors or uniqueness. Not Worth the Time or Money: Overall, the experience felt like a waste of time and money, and I wouldn’t recommend it. Underwhelming Dining Experience: The ambiance and setup felt more like a basic catering service than a...
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