Mankar Dosa — Restaurant in Maharashtra

If you're looking to spoil your love for South Indian breakfast, Mankar Dosa in Loni Kalbhor might unfortunately do the trick. Despite being a local spot that draws in a steady crowd for breakfast, the quality and authenticity of the dishes fall far below expectations. South Indian cuisine lovers are bound to be disappointed with what this place offers.

The dosa here, which should be crispy and flavorful, is often either undercooked or too greasy, leaving a heavy aftertaste. A key part of any good South Indian meal, the sambhar and chutney, fails to elevate the experience. The sambhar lacks depth in flavor and spice, while the chutney is watery and tasteless, missing the essential tang and freshness you'd expect from a quality dish. It's particularly disappointing given the reputation that South Indian breakfast holds.

Service at Mankar Dosa is another issue, as it tends to be slow, especially during peak hours. Customers often find themselves waiting far too long for a meal that ultimately doesn't live up to even basic expectations. While the prices are relatively affordable, this alone doesn't justify the subpar quality of the food or the overall dining experience.

For anyone who truly appreciates the rich flavors and vibrant textures of South Indian cuisine, Mankar Dosa should be skipped. Unfortunately, it might just ruin your appreciation for what should be a beloved...

As restaurant name shows this place is famous for Masala dosa. But we have not found anything special in the dosa. Test and quality is on an average. Service is also ok ok. We tried their paw bhaji and its test also on an average... Good part is food looks fresh and less spicy...

Hygiene wise this restaurant need to improve a lot. Owner should think on this topic..

Also they have tea option which is good..

@Cost - It is average in cost. Simple masal dosa price is 60/- Rs.

@ Parking 🅿️ - Road side parking available which is limited..

Overall average...

The worst place to eat. avoid at all cost. Entitled staff and the owner is rude as well. They'll see the problem and yet shamelessly ask "what's wrong? You don't know anything about this dish, that's how it's made." When the onions and tomatoes were literally stacking on each other and undercooked. They charged for it anyway. Didn't even offer to make a new one. Go to samrat hotel instead which is a little ahead from this...