Manoj Bhavan Veg Restaurant — Restaurant in Tamil Nadu

Manoj Bhavan Veg Restaurant: A Culinary Gem on the Chennai Highway

Nestled alongside the bustling Chennai Highway, Manoj Bhavan Veg Restaurant stands out as a delightful culinary haven for those in search of delectable vegetarian fare. This charming establishment is a testament to both flavor and hygiene, making it a standout choice for food enthusiasts.

The primary draw of Manoj Bhavan is undeniably its scrumptious food. With a diverse menu that spans regional Indian cuisines, it caters to a wide range of tastes. From aromatic South Indian dosas to North Indian paneer dishes, every bite is a burst of flavor. The freshness of the ingredients is evident, and the skilled chefs' attention to detail shines through in every dish. Whether you're a spice enthusiast or prefer milder flavors, the restaurant's menu has something for everyone. Their well-spiced curries and crisp dosas have made many patrons regulars.

Equally impressive is the restaurant's commitment to cleanliness. The entire establishment, from the dining area to the restroom facilities, is maintained to impeccable standards. It's not uncommon to find restaurant-goers praising the spotless ambiance, which adds to the overall dining experience. The hygienic practices extend to the kitchen, reassuring diners about the food's preparation.

Another notable feature of Manoj Bhavan is its ample parking space. Located conveniently along the Chennai Highway, it's a popular pitstop for travelers and locals alike. The availability of parking spaces makes dining here hassle-free, even during peak hours.

In conclusion, Manoj Bhavan Veg Restaurant is a gem on the Chennai Highway, offering tasty vegetarian cuisine in a clean and welcoming environment. Whether you're passing through or seeking a local culinary experience, this restaurant is a must-visit. With its flavorsome dishes, impeccable hygiene, and ample parking, it's a place that leaves a lasting impression on its patrons. Don't miss the opportunity to savor the culinary delights it...

Unfortunately the worst experience due to a supervisor who was so unwilling and adamant.

My father is a 74 years old liver cirrhosis patient and had to eat atleast one boiled egg per meal, as per doctor's advice. So, we packed just one egg in a small container and he was eating it at the restaurant. We ordered idlis and dosas which was just served. The supervisor came in and asked my father to get out of the restaurant, eat the egg and then come in. I tried to explain to him that it was just one boiled egg and there was no other outside food. But he was unwilling to listen and kept repeating the same that he had to go out, as it is the hotel rules.

So, we left the restaurant without having any food and needed up going to A2B near thindivanam.

I understand it is the hotel rule, but it was just one boiled egg which he could have consumed in another 3 to 5 seconds. And it is not that we didn't order any food. We have ordered few dosas and idlis and it was also just served.

Anyways, it is their hotel, their rules but not for us anymore. Thank you and stick to ur rules super strong. Not sure if they would permit to take any tablets, asking the customers to get out as it is not in their Hotel...

To the Management,

It seems that during peak hours, there’s a deliberate limitation on Idly availability for profit motives. Many customers, especially the elderly and children, typically enjoy 2 or 3 Idlys. By restricting Idly options, we are effectively forcing them to choose higher-priced items like dosa, poori, or pongal.

I urge the owners to reconsider this short-sighted approach. Elderly individuals and children prefer Idly as a healthier option that avoids excess oil. This practice risks tarnishing your reputation, as customers are savvy and will simply move to another establishment if they feel their needs aren’t being met. It’s concerning that even by 8:30 AM, the Idly option is already unavailable.

While we understand that waiting times are unavoidable due to the lack of nearby quality dining options, the declining quality of food, particularly tea and coffee, is a growing issue. It's essential to maintain high standards to retain your loyal customer base. Thank you for considering...