Amrutha Vilas — Restaurant in Telangana

We tried the Kaju Upma, Upma Pesarattu, and Poori. Despite being called “Kaju Upma,” there were no cashews, and the taste was just okay. The Upma Pesarattu was good, but the Poori was poorly fried and looked unappetizing. We tried to eat it but couldn’t. When we mentioned this at the counter, they gave us another Poori in the same condition, which we declined. We later learned that the issue was with the flour they used. They offered us a replacement, so we chose a plain dosa, which tasted good. The peanut chutney could use some improvement. Overall, the food was average, though the staff...

One of my friend recomended that they have the best punugulu. To my disappointmet I discovered that they use maida to make them. I guess they ran out of Dough must have used a shortcut We also ordered chitti pesaratu. Same again maida mixed in it. The texture was more of panchcke than that of...

I tried chicken shawarma.... That was very delicious.. I think all the items also must be tasty. Better for Family freinds to relax and had a wonderful tasty food and the view at upside of the hotel is excellent with Greenery.. must visit and feel...