Warung Kita Dewi Sri — Restaurant in Bali

I went here with my mom and her friends. The view was good, because the located at the side of a ricefield. The food, however, well nothing special. Just your typical indonesian cuisine. I ordered a sweet and sour fried fish (i forgot what the fish), and it tasted well not bad (3/5). I also order an asparagus soup, which also not bad (3/5). But the one thing i like the most was the snack, i order a vegetable spring roll, and it tasted good. Not too oily like the common spring roll. And it seasoned well. One thing that a like the less was my melon...

restaurant located in Tabanan on the main road bypass to Denpasar Gilimanuk. There is a choice of traditional Indonesian menus, and a variety of beverage choices. Good friendly and fast service. Good room conditions, there are indoor and outdoor options with pleasant rice field views. Can be a good choice recommendation if you want to run meeting meetings and...

Suasana tempatnya nyaman, asri gitu. Untuk harga agak pricey. Kalo ditanya sebanding dengan rasa? I don’t think so.

Sayur urab jauh dari ekspektasi, tampilan pucet, rasa agak hambar. Apalagi Tahu Tempe, sumpah hambar banget, ga ada rasa. Untung ada sambel cocolannya jd agak lumayan. Padahal goreng tahu tempe itu mudah bangeet, masa sekelas resto gabisa sih. Bumbu marinasi yg udah jadi juga murah, seribu perak dapet. Sebagai pecinta tahu tempe, ngga worth to try banget sih. Nasi bakar lumayan, tp bukan yg “wah enak banget”. Es jeruk dengan harga segitu masih enakan es jeruk abang2 pinggir jalan. Pernah nyoba juga Gurame Nyat-Nyat, boleh lah dicoba kalo itu 👌.

Namanya Pisang Goreng Madu. Ternyata yg datang Pisang Goreng dengan cocolan madu. Astagaa sudah berekspektasi pisang goreng madu yg lezat, taunya pisang goreng biasa. Tp untung rasanya enak, walaupun beda dari namanya.

That’s all my opinion. Semoga bisa lebih ditingkatkan & evaluasi lagi, apalagi sekelas resto dengan harga yg cukup...