Citi Crab Restaurant Mataram — Restaurant in Mataram

The venue is quite clean and spacious. There's also an upper floor if the first floor is full. But as other reviewers say the service is super slow here. It took more than 45 minutes to prepare my order : garlic Chinese gailan, fried shoft shell crab in flour and blood clams in black pepper sauce. The first one didn't look like usual gailan, not sure what it was. The soft shell crab was not crispy at all, it was battered in thick flour that looked like the wrong flour. I prefer my fried shoft shell crab crispy. The blood clams were very small. As a guide 5 cm wide is good, 4 cm is OK but close to overfishing. These were very small and definitely a result of overfishing. And the black pepper sauce didn't taste like black pepper at all but closer to regular...

Citi Crab - seafood restaurant in the heart of Mataram.

They specialized in crab cuisines as the name suggest. They have live crab here and lots of different size option.

They have HUGE crab!!

Overall all of the seafood here are super fresh. The crab taste really good and alive right before being cooked. The fish also are really fresh and fried to perfection! We also ordered lada garam squid taste good but unfortunately it was a bit soggy. However the squid was really soft and nice!

Overall experience was good but a bit pricey in...

Make reservations through what’s app a week before we arrive , service was attentive and friendly , I reserved lobster , crab 🦀 they have plenty and in different sizes . I had the mix seafood in Singapore chili sauce which consist of crab , cockles quite big , prawn was not that fresh , squid was rather small in size , the lobster we had was fresh . Better to have crab 🦀 here as it’s...