Gubug Makan Mang Engking Pusat — Restaurant in Minggir

The restaurant have very nice ambience despite it's location on rural area. If not by local tour guide, I would not able to find this place. It has large pond with small island on the center area, several rabbits and hamster live on that tiny island. It has duck water cycling to play around and reach the island. And it also has a speedboat which I wonder the usage for it because the lake itself I called as pond instead lake due it's small size. It has another fish pond that you could have feast next to the pond and feeding the fish. Kids love it Also, it has traditional carrying cycle, becak for kid's play. I saw foreigners kid love it. The food and beverages also very nice. They also offered an affordable package for families. It would give less trouble to choose the food from menus. All seems tasty to try. Price also quite reasonable. For rural area, might a bit pricey but to compare the facilities, ambience, taste, and looks, I would say it is...

Engking Sholikhin or better known as Mang Engking, is the owner of a typical restaurant with natural nuances with the characteristics of huts above the shrimp and freshwater fish ponds. Mang Engking is from Tasikmalaya. Starting from a very simple life, in 1996, Mang Engking and some of his family members moved to Yogyakarta to develop their expertise in the field of shrimp and freshwater fish cultivation. Before moving, Mang Engking, who graduated from elementary school, had worked as a shrimp and freshwater fish farmer since 1988. The cultivation science was derived from his family. But from his expertise, the need for life cannot be fulfilled if he does not leave...

Makanan enak, tempat bagus, pelayanan baik ramah, harga lumayan mahal.

Sudah sering kesini selalu enak masakannya, tapi kemarin terakhir kesini cukup kecewa. Pertama, karena masakannya dominan rasa manis, meskipun masakan asam manis tetep aja ini manisnya ga bisa ditoleran dan sudah berlebihan banget untuk makanan. Kedua, buah alpukat dan nangka di es teler udah ga segar bahkan saya menemukan ulat di dalam es teler, sangat menjijikkan. Es telernya juga terlalu manis banget dan dominan rasa susu. Sekelas resto besar dan profesional tapi menyajikan minuman dengan buah yang busuk sampai ada ulat didalamnya, kesalahan fatal dan sangat mengecewakan.

Biasanya masakannya enak, bumbu pas, rasa manis gurih asin oke. Paling enak dan paling favorit udang bakar madu dan gurame asam manis. Sayur asem, ca kangkung dan es cincau juga enak. Harga lumayan mahal tapi worth it dengan rasa masakan, pelayanan dan tempat yang bagus serta nyaman.

Dulu sebelum resto ini sebesar dan seramai sekarang makanannya selalu disajikan panas. Tapi semenjak resto ini semakin besar dan ramai makanan yang disajikan kurang panas. Sekarang penyajian sangat cepat jadi mungkin sudah dipersiapkan dan dimasak dahulu supaya tidak kewalahan dengan orderan. Berharap bisa seperti dulu untuk kualitas makanannya saat disajikan fresh dan masih panas.

Pelayanan baik dan sangat ramah, saat datang langsung ditanya apakah sudah reservasi atau belum, jika belum akan diantar dicarikan tempat duduk. Tempatnya sangat bagus, luas, bersih dan nyaman, sejuk hawanya dengan gazebo diatas kolam ikan ditambah pemandangan indah area persawahan dengan nuansa pedesaan. Kita bisa memberi makan ikan juga tapi harus beli pakan ikan dulu tersedia di lobby depan kasir. Selain itu ada tempat rekreasi bermain anak juga, penyewaan becak, penyewaan sepeda air bebek, taman bunga, mini zoo, dan terapi ikan. Mini zoo hewannya ada burung unta dan rusa. Selain resto bisa jadi tempat rekreasi juga.

Semoga kedepannya lebih baik lagi dan tetap enak masakannya, serta tetap menjaga...