Mie Ayam Goreng Mekaton — Restaurant in Mlati

Nestled in a cozy corner, Mie Ayam Goreng Mekaton is a hidden gem for those seeking a delightful yet budget-friendly culinary experience. The menu, featuring a unique take on Mie Ayam Goreng, promises a burst of flavors that stands out in the local dining scene. The affordability of the dishes adds to its charm, making it a go-to spot for those looking to satisfy their taste buds without burning a hole in their pockets.

The star of the show is undoubtedly the delicious and distinctive fare served at Mekaton. The rich blend of spices in the fried noodles combined with succulent chicken showcases a culinary prowess that leaves a lasting impression. Each bite is a journey through layers of taste, making Mie Ayam Goreng Mekaton a memorable stop for food enthusiasts.

However, it’s fair to address a minor setback—the presence of flies. While the affordability and taste make Mekaton a standout, the intrusion of flies can be a concern for some diners. It’s a point that, if addressed, could significantly enhance the overall dining experience.

In conclusion, Mie Ayam Goreng Mekaton is a culinary haven for those seeking a unique and economical gastronomic adventure. The flavorful offerings are a testament to the chef’s skills, and with a small improvement in addressing the fly issue, this spot could become an undisputed favorite in the local...

I've eaten here almost a decade ago, but somehow it's tastier than I remembered. Their flagship menu item, "mie ayam goreng," is a must-try. It's a bit sweet and savory. If you like it spicier, there are bowls of sambal/chili oil provided on each table. It's loaded with topping of soy sauce marinated chicken fillet pieces and cut bok choy vegetable. The noodle resembles udon a bit, but is slightly chewier and yellowish due to the egg in the mixture. Moreover, it's very affordable as they mainly serve local patrons. Just don't expect 5-star treatment and ambience as it's located right beside a busy road, the building is quite old, and when it rains the surrounding area can get a bit muddy. However, don't let that deter you from trying Yogya's original "mie...

"Siapa yang sudah ke sini?!" "Sudah berapa kali ke sini?!" "Kapan saya diajak lagi ke sini?!"

Semenjak kemunculan Bapak Bondan Winarno (alm.) sepertinya banyak penikmat dan pencitra kuliner dadakan - - - contohnya saya.

It's, ok. Mau modal sendiri atau dimodalin 't-sah' semua. Jangan lupa, Ya. Ninggalin ulasan (positif & negatif) dengan bahasa yang baik demi kelangsungan usaha.

Empat bintang saya berikan untuk warung mie ayam yang 'recommended' menurut saya.

Tektur mie yang gilig, kenyal & besar membuat mulut berasa penuh dalam tiap kunyahan. Alih-alih menggunakan sawi hijau seperti kebanyakan mie ayam pada umumnya, di sini sawi putih sebagai topingnya, so it's worth to try as various topping of noodle. Buat saya mie ayam yang (paling) dicari 'mie' & 'ayam-nya', ayam disini potonganya besar-besar dengan ekstra bawang goreng yang cukup banyak ditambah acar mentimun. Semuanya disajikan langsung bukan sebagai bumbu tambahan yang tersedia di meja. Untuk porsi buat saya sangat mengenyangkan.

Untuk rasa kurang begitu suka, karena dominan manis walaupun saya orang jawa. Rasa gurih dan asin tertutup dan berasa 'light' atau ringan saja.

Condiment yang tersedia dimeja : saus cabai, kecap, dan sambal minus saus tomat & cuka serta garam meja & merica. Sambalnya adalah sambal matang, seperti sambal bajak malahan dengan warna merah-hitam dan penuh dengan minyak serta tidak terlalu pedas, tapi saya suka karena bisa ambil banyak-banyak. Malahan saya campur ala 'sphageti' kayanya cocok jadi sambal bebakaran.

Pangsit, kerupuk bisa jadi side-dish saat menunggu mie ayam jadi kalau gak kehabisan bisa nemuin baceman ceker ayam yang 'gede-gede' pula. Dengan pelayanan yang tidak terlalu lama lima menitan lah kira-kira.

Tapi sayang parkiran sempit dan penuh pas jam makan siang, kalau kesiangan habis sudah. Waktu terbaik jam 10:00-12:00 an.

Mie ayam goreng atau kuah IDR 10k, minuman panas atau...