Sei Enam Restaurant — Restaurant in Riau Islands

I recently had the pleasure of dining at Sei Enam Seafood, and I must say it was a truly delightful experience. The restaurant's focus on serving fresh seafood was evident in every dish that was brought to our table.

The food at Sei Enam Seafood was absolutely delicious. Each dish was carefully prepared and bursting with flavor. Whether it was the succulent grilled prawns, the perfectly steamed fish, or the flavorful chili crab, every bite was a delight to the taste buds. The seafood was cooked to perfection, with a perfect balance of spices and seasonings.

The restaurant's ambiance was also very inviting. The cozy and relaxed atmosphere made for a pleasant dining experience. The staff were friendly and attentive, making sure that all our needs were met.

Overall, I highly recommend Sei Enam Seafood to anyone who appreciates delicious seafood. The quality of the food, combined with the warm and welcoming atmosphere, makes it a top choice for a memorable dining experience. Whether you're a seafood lover or just looking for a great meal, this restaurant is definitely...

Most definitely, a Chinese seafood restaurant to visit when you are in Tanjung Pinang! The restaurant is very suitable for family settings and Chinese banquet lavish dinners! But when I walked in alone, the Chinese manager was quick to serve me and attended to me with care! The chilly crab and the freshly fried Naibai vegetables were spectacular! Won't loose out to any of the expensive seafood that I have had in Singapore! My dinner was only R400,400 = S$34!!! They had outside sitting by the Bay where you are able to have a glimpse of the beautiful sunset across the newly reclaimed area and bridge! I chose to sit inside and the aircon was just nice! Doubtlessly, I will make my way back here the very next time I am in Tanjung Pinang! The food is just too good to forget! God bless...

Came here for dinner. The sunset view is blocked by the new flyover now.

Dishes rating: Stir fried Kailan: 0 stars. this dish was awful. Very seldom that you can get a vegetable dish this wrong. The kailan was so tough that it was unchewable. Even after feedback, they brought back whatever was left over to re-fry and served back to us. And still tough. It was also very salty. Not recommended .

Chilli crab: 4.5/5. the sauce was very nice, great pairing with the mantou which was crispy outside and soft and fluffy inside. Definitely the recommended dish here.

Hong Kong steam black grouper: 3/5. Fish was fresh. But it wasn't the type of Hong Kong steam we preferred (soya sauce was not the sweet and...