RM. Mang Yeye — Restaurant in West Java

Food : 3/5 It's good Sudanese cuisine but nothing too special. The ayam kampung goreng seems to be their specialty but for me the best food on their menu was the sambal.

Service : 4/5 Eating lesehan without a table is a new experience for me. The waiter serves most of the menu to the customer and the customer can pick and chose whatever they want to eat, just like Padang restaurant. When you're finished you just call up the waiter and he will list everything you've eaten and that's what you pay.

Atmosphere : 2/5 For being 1st recommendation by TripAdvisor I was a bit disappointed when I actually saw the place. It's an old restaurant that could do with some upkeep. The staff was also wearing tired looking uniforms that made me hesitant at first but fortunately their service was not as tired as their uniform.

Location : 2/5 At the outskirts of Subang but also still quite a while from Kalijati. So basically in the middle of nowhere.

Price : 3/5 Quite reasonable. Rp 230k for a party of 5. Note that we didn't order any drinks other than the...

A must visit restaurant when traveling/passing through Subang! Their Ayam Goreng was unusual, but tasty. Not crispy, like they only dip it in hot oil for a couple of second. Creating such a tender, juicy and sweet meat. You can taste the spices all the way to the bone.

Sambal ijo was good, their rice was out of this world. Price was quite reasonable. Plenty of parking lot, beautiful scenery of paddy field and kid's playground is available as well.

Kinda unfortunate, this time the service (cashier) was not that great. I usually pay with QRis or bank transfer in this restaurant. But this time, the cashier said cash only, can't use QRis or transfer. After debating for a couple of minutes, the cashier finally gave us the bank account number. But yeah, overall it was great...

oke saya mau memberi kritik dan saran di rumah makan ini kritik : Segi pelayanan tidak cepat atau gesit Tidak ada senyum sapa yang diberikan oleh SELURUH karyawan terhadap customer yang ingin makan di tempat Ketika dipanggil dan ditanya, karyawan seolah olah melempar pertanyaan ke karyawan lain, saling lempar melempar tanggung jawab. Makanan datang sangat lama (padahal datang jam setengah 11 kondisi resto masih tidak ramai nun tidak sepi juga. Tidak ada konfirmasi makanan yang sudah habis atau stoknya tidak tersedia. Sampai makanan habis MINUMAN YANG DIPESAN TIDAK DATANG DATANG, (Komplen ke karyawan, malah di lempar lempar kesana kesini) Tidak ada tanggung jawab atau inisiatif cepat terhadap minuman yang belum datang sampai makanan sudah habis. Ketika ditanya kenapa minuman belum datang, beberapa karyawan TERKESAN CUEK, TIDAK MENANGGAPI, TIDAK MEMBERIKAN PENJELASAN, HANYA BILANG TUNGGU TUNGGU SAJA (PADAHAL MAKANAN SUDAH HABIS TIDAK TERSISA. Jeda minuman datang dari makanan habis sekitar 12 menit. Ketika minuman diantar oleh karyawan TIDAK ADA KATA PERMOHONAN MAAF APALAGI PENJELASAN MENGAPA MINUMAN TELAT DATANG Padahal lesehan sebelah saya lebih dulu yang datang minumannya daripada makanannya

Saran : Perbaiki adab etika karyawannya ketika melayani customer yang datang Harus utamakan Salam, Sapa, Santun terhadap customer (bukan memasang muka cemberut) Sebaiknya yang datang duluan minuman, bukan makanannya Perbaiki kondisi kipas terutama di bagian lesehannya karena sangat panas, berbeda dengan yang di meja duduk Sebaiknya kasih penjelasan ke customer jika ada menu atau minuman yang tidak ready disajikan. Perbaiki pelayanan dikasir terutama yang perempuan aga judes. (tidak semuanya) Jangan melempar tanggung jawab ke karyawan lain jika ditanya oleh customer. Jadi terkesan tidak menghargai customer yang datang.

sekian semoga bisa menjadi lebih...