IKAN LAUT BAKAR MAS AYE — Restaurant in Yogyakarta

This place is one the best grilled fish Yogyakarta, this reminds of the grilled fish in my City that is surrounded by sea where fish is a staple food. We tried the original recommended flavor and it’s really good the way they grilled it I didn’t even have any burn part and the flavor sips into the fish meat. The cooked sambal isn’t too spicy but really sweet it should fit into anyone tastebud.

The price is fair not too pricy nor cheap but the side dish could be better.

The vegetable portion are really small and good for one person but for that price point its really fair.

There are many type of sea water fish and couple of lake water fish, and if you don’t want fish they have chicken too, but then again who eat chicken on a fish speciality place.

Overall I would recommend anyone wanting to eat grilled fish to try and enjoy the fish here.

But I want to mention that the fishes are frozen so if you want to eat fresh this isn’t the place. But for frozen fish...

Tried their ayam geprek & udang goreng tepung. The ayam geprek was superb, in which i ordered a meaty thigh fillet coated with crispy batter! beside that, the sambal was also balance between its spiciness & taste. The udang goreng tepung batter indeed just as tasty as the ayam geprek's one. What a heaven for crispy lovers like i do wow.

Ordered cah buncis on the side too.

Three menus didn't take too long to be prepared & serviced also. The price, definitely worth the amount of food & tastiness.

All in all was a good experience, would love to try their...

Visiting for a quick bite, and surprised that a quite simple bakaran/grilled dish can be uniquely made and tasted extraordinary. I ordered their signature saltwater fish, grilled, along with some chicken, also grilled, and fried calamari. Fish and calamari was fresh, chicken's tender, the grill seasoning was special recipe from Tegal City that is balanced between sweet and spicy-aromatic. And turn out, they also have serious tasting tea. Service was good, and the dish came out of the kitchen in under 15 minutes. Overall, it was really nice experience...