Shater Abbas Restaurant — Restaurant in Shiraz

My experience at Shater Abas Restaurant in Shiraz was an absolute delight from start to finish. From the moment I walked in, I was greeted with a warm and inviting atmosphere that instantly set the tone for a memorable dining experience. The attentive and friendly staff made me feel right at home, and their knowledge of the menu was truly impressive.

The culinary journey that followed was nothing short of exceptional. The menu offered a diverse array of dishes that catered to various palates, and each dish was a masterpiece in its own right. The attention to detail in presentation and the use of fresh, high-quality ingredients were evident in every bite. The traditional Persian flavors were expertly balanced, showcasing the skill and passion of the chefs.

One highlight of my visit was the kebabs – they were succulent, perfectly grilled, and bursting with flavor. The saffron-infused rice was a work of art, and the variety of mezze and appetizers provided a delightful introduction to the main course. The restaurant's commitment to authenticity shone through in every dish.

The ambiance of the restaurant was another factor that added to the overall experience. The tasteful décor and soothing music created a serene environment that was perfect for enjoying a leisurely meal. Whether dining with friends, family, or alone, Shater Abas provided an inviting setting suitable for any occasion.

In conclusion, my visit to Shater Abas Restaurant was a true culinary adventure that exceeded all expectations. From the welcoming ambiance and attentive staff to the exceptional food quality and traditional flavors, every aspect of the experience was praiseworthy. If you're looking for an authentic and memorable dining experience in Shiraz, Shater Abas is undoubtedly a must-visit...

The flavors, décor, service style, and overall atmosphere give a nostalgic feeling. The concept is not really for relaxing after your meal — it’s more of a place where you eat and leave. They bake their own fresh bread. Taste: above average. Ordering, serving, and clearing tables are done very quickly, and anything you request from the staff is provided promptly. The ambiance is traditional and the place is almost always crowded. The hosting style of the waiters may not strictly follow the hospitality industry’s standards — for example, the way they clean tables — but they keep things moving fast so you never have to wait long. We ordered the lamb kebab with rice, which was served very quickly, although it seemed other tables waited longer for their meals. For salad and side dishes, we used the buffet. The menu had good variety, with plenty of...

First bad experience with Iranian hospitality/food. I asked for chicken kebab. Came out pink. Told the waiter. Brought it back to kitchen and came back to the table 5 min later with another chicken. It was pink again (either I'm bad luck or maybe it was the same chicken). A bit later, a waiter comes by the table with a plate full of drinks and offers me one. I accept. When I asked for the bill they wanted to charge me for that "offered drink". For the first time I have a bad opinion of Iranian restaurants. Go to Kateh Mas instead....