i came on shabat for a coffe and a meal. lets start withe the ombionce. the place is stunnig there is a nice garden and the cafe is located in a beutiful aold bilding wich was restord. continuing on with the food. the coffe was too hot but it didnt burn my mouth. the sujuk shakshuka with the armenian sausege was very good and so was the lemonade. i orderd the teramisue unfochenetly thne dessert was outsoursed from another bakery but it aws ok not graet tho. now lets talk cost the sujuk sakshuka was 57 nis the cappuchino was 14 nis the lemonade was 18 nis and the teramisue was 30 nis. all together your in for about 119 nis not including service. i added a 15 % percent tip so i paid about 136 nis. all and all i highly recomend the thing that stud out to me was the sujuk shakshuka together with the ombionce it was a...
Read moreWe had a wonderful breakfast at Al Liwan. Not only is the restaurant beautiful, the food is delicious. Portion sizes are generous, the ingredients are fresh and the dishes showcase Palestinian heritage. Feel free to have a chat with the owner- Jack. He’s the head chef and a friendly guy 😌 Plus his secret recipe shakshouka is the best I’ve ever had!
Would rate this 5/5 for ambience, food and service. Definitely put this one in your...
Read moreMy family and I came for lunch. The hospitality of Chef George was clear, and you could taste his passion for his food. Had the most delicious kufta, stuffed sambosas, and quinoa salad. I've been to a lot of restaurants in Jerusalem, but this one is definitely worth returning to. I couldn't have asked for a finer meal, and Chef George's fresh and organic plating will definitely bring us...
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