La Panatella Osteria Con Cucina Di Margherita Cannas — Restaurant in Allerona

We were very lucky to meet the owners/chefs of La Panatella and enjoy a superb meal while staying in Allerona with Villaggio Tours. This was the best meal we had during our whole trip to Italy. We dined at the restaurant in early June, sitting on the beautiful patio and enjoying the view of the Umbrian hillside. The pea flan was one of the best first courses I have ever eaten. Duck breast with local cherries was also exquisite. My daughter loved the pizza, with fresh basil picked right before baking. We barely had room for the wonderful dessert. The menu is only in Italian but the waiter was helpful with explaining the dishes and picking out a delicious glass of local wine. If you are visiting anywhere in Umbria, make a reservation at La Panatella and enjoy an incredible meal in the charming town...

We are on the leading edge of tourists returning to Italy from the US - we are so happy that this place has survived the -pandemic - this restaurant is absolutely wonderful, nestled in a residential cluster in one of the loveliest towns in Umbria! Every dish was special, and the service was thoughtful and professional. Highlights: clever and modern interior decoration, elegant outdoor terrace seating. The filet of beef with lardo and wild spinach was absolutely perfect, the tortelli were exceptional, smoked salmon, rigatoni with fagioli and mussels a shocking inspiration. Desserts luscious! Secret weapon is worth the detour. Gorgeous views from the wall of the town!...

This is truly an undiscovered gem. Drive there as fast as the mysterious Italian speed limit will allow. It’s in a delightful little town on a hill. The outside deck takes advantage of this with incredible views. The food is stellar. I’d give them a couple of Michelin stars just for the Insalata Mista. All the dishes were delectable, and I’d call everything “simply elevated”. Both pasta dishes were excellent. Service was also exemplary, with our waiter being very amicable, helpful, and competent. We had eaten in Cortona and Montepulciano, but this tiny discovery in Allerona was the best. If it was in Rome, it would be so popular you would...