il Cappello di Paglia — Restaurant in Anghiari

We had lunch at this amazing place. "Slow Food" certified you are sure to get the freshest, organic and tasty food possible. The service was fantastic and we loved the little touches like giving a full ripe organic tomatoes, salt and fresh oil instead of a basket of bread. (You still get the bread). We sat out on thw terrace because it was summer but there is also inside dining.

It is about 2 km off a main road but it is well signed. It was open for lunch on Sat and Sunday although the listing here said closed.

If you are in the area or even want a nice day trip for an excellent meal, you really need to put this on yiurnlost...

This restaurant is simply superb. The ingredients are so fresh and well selected. The chef is innovative without being pretentious. The tastes are wonderful. The service is fantastic. I especially love the way old favourites are reinvented with a new twist without losing the heritage. This place deserves to be supported by everyone in the area and I hope this review encourages visitors to try it. Very highly...

This restaurant is a hidden gem and well worth the drive! Beautiful scenery, and wonderful food eaten on a beautiful terrace. Our hostess spoke enough English to explain the menu well and everything we ate was delicious. Can’t speak more highly of it If you are staying in the Anghiari area,...