HTML SitemapExplore

Ristorante La Tacchinella Di Fidanza — Restaurant in Canzano

Name
Ristorante La Tacchinella Di Fidanza
Description
Nearby attractions
Nearby restaurants
Pizzeria Canzanese
Piazza Risorgimento, 9, 64025 Canzano TE, Italy
Nearby hotels
Related posts
Keywords
Ristorante La Tacchinella Di Fidanza tourism.Ristorante La Tacchinella Di Fidanza hotels.Ristorante La Tacchinella Di Fidanza bed and breakfast. flights to Ristorante La Tacchinella Di Fidanza.Ristorante La Tacchinella Di Fidanza attractions.Ristorante La Tacchinella Di Fidanza restaurants.Ristorante La Tacchinella Di Fidanza travel.Ristorante La Tacchinella Di Fidanza travel guide.Ristorante La Tacchinella Di Fidanza travel blog.Ristorante La Tacchinella Di Fidanza pictures.Ristorante La Tacchinella Di Fidanza photos.Ristorante La Tacchinella Di Fidanza travel tips.Ristorante La Tacchinella Di Fidanza maps.Ristorante La Tacchinella Di Fidanza things to do.
Ristorante La Tacchinella Di Fidanza things to do, attractions, restaurants, events info and trip planning
Ristorante La Tacchinella Di Fidanza
ItalyAbruzzoCanzanoRistorante La Tacchinella Di Fidanza

Basic Info

Ristorante La Tacchinella Di Fidanza

Via Roma, 18, 64020 Canzano TE, Italy
4.8(266)
Save
spot

Ratings & Description

Info

attractions: , restaurants: Pizzeria Canzanese
logoLearn more insights from Wanderboat AI.
Phone
+39 0861 555107
Website
latacchinella.it

Plan your stay

hotel
Pet-friendly Hotels in Canzano
Find a cozy hotel nearby and make it a full experience.
hotel
Affordable Hotels in Canzano
Find a cozy hotel nearby and make it a full experience.
hotel
The Coolest Hotels You Haven't Heard Of (Yet)
Find a cozy hotel nearby and make it a full experience.
hotel
Trending Stays Worth the Hype in Canzano
Find a cozy hotel nearby and make it a full experience.

Featured dishes

View full menu
Tricolore
Fettuccine di tre colori diversi in bianco con funghi misti e salsa al tartufo
Tricolore Vecchia Maniera
Fettuccine di tre colori diversi in bianco con funghi misti e durelli
Tricolore Attuale E Vecchia Maniera
Chitarra Alla Teramana
Spaghetti al sugo con polpettine di carne mista
Gnocchi Al Sugo

Reviews

Nearby restaurants of Ristorante La Tacchinella Di Fidanza

Pizzeria Canzanese

Pizzeria Canzanese

Pizzeria Canzanese

4.5

(120)

Click for details
Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Wanderboat LogoWanderboat

Your everyday Al companion for getaway ideas

CompanyAbout Us
InformationAI Trip PlannerSitemap
SocialXInstagramTiktokLinkedin
LegalTerms of ServicePrivacy Policy

Get the app

© 2025 Wanderboat. All rights reserved.

Reviews of Ristorante La Tacchinella Di Fidanza

4.8
(266)
avatar
5.0
33w

Absolutely charming. We chanced upon this restaurant after shopping nearby and their 4.7 rating caught our eyes. We made a reservation and made our way there but missed a turn and ended up taking a steep rough route up the restaurant. It's in a tiny little town called Canzano and at the top of the mountain, presumably with amazing view as we can vaguely see the Adriatic sea as the sun already set. The restaurant wasn't busy when we visited and it's very very charming, with what seemed like the original stoned walls. The service was impeccable and attentive. They explained what we asked in detail and we read that it's a family-run restaurant with parents and their 3 daughters. I must say the baked turkey with the gel-like condiments are amazing, I have never had something like that before. It's light and so refreshing. This is the dish that I'll come back to visit the restaurant for. Prices are very reasonable. Just opposite their restaurant, the family also owned a stone-walled underground tavern which is used as a special occasion event and restaurant venue. One of the daughters took us on a tour. It's quite cold during March. It's absolutely amazing. Can't wait to...

   Read more
avatar
5.0
32w

Appena varchi la soglia di questo ristorante, capisci subito di trovarti in un posto speciale, di quelli che ti lasciano un segno.

Quello che mi ha colpito fin da subito è stata la gentilezza del personale, una cordialità che al giorno d'oggi è diventata davvero rara. Ti fanno sentire il benvenuto, coccolato, e hanno sempre un sorriso che scalda il cuore.

Si respira il legame con la storicità del posto e non parlo solo della storia dei piatti, che narrano sapori e tradizioni di un tempo, ma anche della storia del luogo stesso. Basti pensare alla neviera, un ambiente che hanno saputo trasformare in qualcosa di straordinario: un luogo intimo e suggestivo, perfetto per romantiche cene a lume di candela private. È un'idea geniale, che aggiunge un tocco di magia e unicità.

L'intera esperienza mi ha lasciato una sensazione stupenda, un misto di meraviglia e gratitudine. Davvero meritevole in tutto, dalla qualità del cibo all'atmosfera, dalla cortesia al valore storico. Un posto che consiglio vivamente e dove tornerò...

   Read more
avatar
5.0
6y

Another little gem in Abruzzo, this time in Canzano. I had no doubt we were going to eat well, but I was surprised in how nice the waitress was. Everything perfect. Try the typical dish from the area, called Le virtù. It's a kind of "minestrone" but much better. Highly...

   Read more
Page 1 of 7
Previous
Next

Posts

Pauline YoongPauline Yoong
Absolutely charming. We chanced upon this restaurant after shopping nearby and their 4.7 rating caught our eyes. We made a reservation and made our way there but missed a turn and ended up taking a steep rough route up the restaurant. It's in a tiny little town called Canzano and at the top of the mountain, presumably with amazing view as we can vaguely see the Adriatic sea as the sun already set. The restaurant wasn't busy when we visited and it's very very charming, with what seemed like the original stoned walls. The service was impeccable and attentive. They explained what we asked in detail and we read that it's a family-run restaurant with parents and their 3 daughters. I must say the baked turkey with the gel-like condiments are amazing, I have never had something like that before. It's light and so refreshing. This is the dish that I'll come back to visit the restaurant for. Prices are very reasonable. Just opposite their restaurant, the family also owned a stone-walled underground tavern which is used as a special occasion event and restaurant venue. One of the daughters took us on a tour. It's quite cold during March. It's absolutely amazing. Can't wait to be back again!
Simone LucianiSimone Luciani
Another little gem in Abruzzo, this time in Canzano. I had no doubt we were going to eat well, but I was surprised in how nice the waitress was. Everything perfect. Try the typical dish from the area, called Le virtù. It's a kind of "minestrone" but much better. Highly recommended.
nello scarabottolonello scarabottolo
Se vi capita di passare nel teramano, non potete lasciarvi sfuggire l'occasione per una puntata in questo ristorante di Canzano, borgo in cima a una collina con vista sulle vallate ma soprattutto con un menu di specialità del posto accuratamente proposte dalla cucina e presentate dalla mitica Francesca, la "Nefertiti di Canzano" pronta a consigliarvi sul modo migliore di gustare il menu e a farvi vedere la magnifica neviera sottostante il ristorante. Consigli: senz'altro il tacchino alla canzanese, ma ancora di più gli spaghetti alla lacrima di Trebbiano o di Montepulciano! E se siete fortunati (o se prenotate) lo storione: nonostante il nome, si tratta di un dolce davvero squisito che richiede giorni di preparazione ma che non delude davvero!!!
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in Canzano

Find a cozy hotel nearby and make it a full experience.

Absolutely charming. We chanced upon this restaurant after shopping nearby and their 4.7 rating caught our eyes. We made a reservation and made our way there but missed a turn and ended up taking a steep rough route up the restaurant. It's in a tiny little town called Canzano and at the top of the mountain, presumably with amazing view as we can vaguely see the Adriatic sea as the sun already set. The restaurant wasn't busy when we visited and it's very very charming, with what seemed like the original stoned walls. The service was impeccable and attentive. They explained what we asked in detail and we read that it's a family-run restaurant with parents and their 3 daughters. I must say the baked turkey with the gel-like condiments are amazing, I have never had something like that before. It's light and so refreshing. This is the dish that I'll come back to visit the restaurant for. Prices are very reasonable. Just opposite their restaurant, the family also owned a stone-walled underground tavern which is used as a special occasion event and restaurant venue. One of the daughters took us on a tour. It's quite cold during March. It's absolutely amazing. Can't wait to be back again!
Pauline Yoong

Pauline Yoong

hotel
Find your stay

Affordable Hotels in Canzano

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Another little gem in Abruzzo, this time in Canzano. I had no doubt we were going to eat well, but I was surprised in how nice the waitress was. Everything perfect. Try the typical dish from the area, called Le virtù. It's a kind of "minestrone" but much better. Highly recommended.
Simone Luciani

Simone Luciani

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Canzano

Find a cozy hotel nearby and make it a full experience.

Se vi capita di passare nel teramano, non potete lasciarvi sfuggire l'occasione per una puntata in questo ristorante di Canzano, borgo in cima a una collina con vista sulle vallate ma soprattutto con un menu di specialità del posto accuratamente proposte dalla cucina e presentate dalla mitica Francesca, la "Nefertiti di Canzano" pronta a consigliarvi sul modo migliore di gustare il menu e a farvi vedere la magnifica neviera sottostante il ristorante. Consigli: senz'altro il tacchino alla canzanese, ma ancora di più gli spaghetti alla lacrima di Trebbiano o di Montepulciano! E se siete fortunati (o se prenotate) lo storione: nonostante il nome, si tratta di un dolce davvero squisito che richiede giorni di preparazione ma che non delude davvero!!!
nello scarabottolo

nello scarabottolo

See more posts
See more posts